Celebrate with Sensational Sangria Recipes Posted on April 9, 2024 at 4:28 pm.Written by Jean Sexton Celebrate the warmer months with these sensational sangria recipes featuring your favorite Biltmore wines! Whether you’re a fan of reds, whites, or rosés, there’s a perfect option in the following recipes to help you create fun and fruity sangrias for solo sipping and friendly gatherings all season long. White Wine Sangria Masterpiece Sangria Cardinal’s Crest Red Sangria Purchase our award-winning wines in estate shops, online, or find a Biltmore wine retailer near you. White Wine Sangria Biltmore Estate Sauvignon Blanc is the star of this refreshing white sangria dreamed up by Marley Goldin / @marleysmenu following a complimentary wine tasting at Biltmore Winery. (Photo courtesy of @marleysmenu.) Sip on this delightful Sauvignon Blanc-based sangria recipe, created for Biltmore by Marley Goldin of @marleysmenu. Ingredients: 2 lemons, washed and sliced in wheels 2 limes, washed and sliced in wheels ½ cup granulated sugar ¼ cup triple sec 1 bottle of Biltmore Estate® Sauvignon Blanc (or your favorite Biltmore white wine) 1 ½ cups strawberries, washed, tops removed, halved 2 cups club soda Ice Instructions: Into a large pitcher, add the lemon and lime slices and granulated sugar. Muddle for 30 seconds until the sugar combines with the citrus juices. Add the triple sec, then stir to combine. Add the Biltmore Estate® Sauvignon Blanc and sliced strawberries to the pitcher and stir again. Just before serving, add ice and club soda. Serves 8. Tip: This recipe can be made up to 24 ahead of time! The longer the fruit sits in the liquid, the more its flavor infuses. Hold off on adding the club soda and ice until just before serving. Masterpiece Sangria Biltmore Masterpiece Collection White and Rosé Wines Although traditional sangria recipes tend to feature red wines, this version with our Biltmore Masterpiece Collection White or Rosé Wines is a cool, refreshing treat for warm weather. Enjoy with friends and, should you have any leftover (we doubt you will!), freeze it for a fun take on grown-up popsicles or slushies. Ingredients: 1 bottle Biltmore® Masterpiece Collection White Wine or Rosé Wine 4 ounces simple syrup 4 ounces brandy 2 ounces of freshly squeezed orange juice 2 ounces of freshly squeezed lime juice 2 ounces of freshly squeezed lemon juice 2 limes, sliced in wheels 1 lemon, sliced in wheels then halved 1 Fuji apple, cubed 1 Anjou pear, cubed 1 mango, cubed Seeds from ½ pomegranate (optional) Instructions: Combine all ingredients in a large pitcher and stir until well mixed, adding pomegranate seeds at the end for presentation as they tend to fall to the bottom after stirring. Serve over ice. If sangria sits overnight, add simple syrup to taste as additional juices will come forward the next day. Serves 4-6. Cardinal’s Crest Red Sangria Biltmore Estate® Cardinal’s Crest wine is perfect for sipping, savoring, and sangria! Take time for yourself with a glass of Cardinal’s Crest Red Sangria—the perfect sparkling treat for a leisurely Sunday morning brunch or a long afternoon on the porch. Ingredients: 3 ounces Biltmore Estate® Cardinal’s Crest ½ ounce Orange Curacao ½ ounce St. Remy Brandy ¾ ounce orange juice ¼ ounce grapefruit juice ½ ounce simple syrup 1 ounce Biltmore Estate® Brut sparkling wine Lime wedge and an orange wedge (optional garnish) Instructions: Add the first 6 ingredients to a small pitcher or shaker; mix until combined. Pour over ice in a wine glass and top with 1 ounce sparkling wine and garnish with lime and orange wedges. Serves 1, but can be easily multiplied for sharing.
Pumpkin Spice Sangria Recipe Posted on November 1, 2023 at 8:00 am.Written by Karina Hux Fall in love with this ‘not-so-basic’ Pumpkin Spice Sangria that’s just as cozy as your favorite sweater. This refreshing blend combines the crispness of autumn fruit with an unexpected punch of pumpkin spice. Whether you’re serving it in a wine glass or out of a punch bowl, it’s the ideal way to add some spice to your fall festivities. Purchase our award-winning wines in estate shops, online, or find a Biltmore wine retailer near you. Biltmore Estate Sauvignon Blanc is the star of this refreshing white sangria dreamed up by Marley Goldin / @marleysmenu following a complimentary wine tasting at Biltmore Winery. (Photo courtesy of @marleysmenu.) Pumpkin Spice Sangria Total time: 5 minutes Serving Size: 1 gallon Ingredients: ¾ cup granulated sugar 11 ounces pineapple juice 11 ounces apple juice 4 ounces pumpkin syrup 3 bottles Biltmore Estate® Chardonnay 10 ounces club soda 3 granny smith apples 5-6 cinnamon sticks Instructions: Pour the sugar and pineapple juice into a small saucepot. Heat over medium until the sugar dissolves completely. Transfer the mixture to a punch bowl. Add the apple juice, pumpkin syrup, and Biltmore Estate Chardonnay to the bowl. Stir to combine. Slice or chop the apples (according to your preference) and add them to the sangria, along with several cinnamon sticks. Chill in the refrigerator for at least one hour. Just before serving, stir in the club soda. Serve and enjoy!