Champion Trees: The Estate’s Finest Fall Foliage Posted on August 4, 2021 at 1:18 pm.Written by Amy Dangelico Today, Biltmore is home to a variety of Champion Trees—but when George Vanderbilt purchased the acreage that would become his estate, much of the land was overworked and actually vacant of trees due to activity from the previous settlers. Landscape architect Frederick Law Olmsted made the following recommendation: “Make a small park into which to look from your house; make a small pleasure ground and garden, farm your river bottom chiefly to keep and fatten live stock with a view to manure; and make the rest a forest, improving the existing woods and planting the old fields.” Landscape architect Fredrick Law Olmsted (seated, center) and George Vanderbilt (standing, center-right) with other key Biltmore figures, 1892. NC Champion Tree Program Several of the trees handpicked by Olmsted are now recognized as North Carolina State Champion Trees. According to the NC Forest Service, the Champion Tree Program highlights native or naturalized species that have garnered attention because of their size, age, or historical significance. Naturally, these trees are some of the superstars of our historic gardens. Let’s take a look at a few and discover why there is no better time to seek out these estate beauties than leaf season. The golden-rain tree (right) can be found in Biltmore’s Shrub Garden. Golden-Rain Tree Perhaps one of the more unusual Champion Trees, the golden-rain tree in the Shrub Garden lends grace and charm to the landscape. Its showy fall color generally includes various shades of yellow and chartreuse. If you look closely, amid the autumn foliage you’ll find inflated seed pods, reminiscent of Chinese lanterns, hanging elegantly. The Katsura tree – which has a scent like cotton candy – lives in the heart of Biltmore’s Azalea Garden. The Katsura was one of the trees hand-picked by Biltmore landscape architect Frederick Law Olmsted. This Katsura is on the NC Forest Service Registry of Champion Trees. Photo credit The Biltmore Company. Katsura Tree Among the larger Champion Trees is the Katsura tree, found in the Azalea Garden. This tree has magnificent fall color with hues ranging from gold to apricot, accompanied by an unusual, sweet fragrance that permeates the area around the tree. Some describe the smell as cinnamon-like, while others think it is more similar to cotton candy—either way, it’s sure to satisfy the senses! The dawn redwood is located in Biltmore’s Azalea Garden. Additional Champion Trees Other Champion Trees of note on the estate are the dawn redwood in the Azalea Garden with its lush bronze fall color and the Persian ironwood boasting brilliant warm autumnal hues between the Conservatory and the Gardener’s Cottage. The Persian ironwood has a showy fall leaf color, and can be found next to Biltmore’s Conservatory. Landscape architect Frederick Law Olmsted hand-picked tree species including the Persian ironwood as part of a plan to reforest overworked farmland purchased by George Vanderbilt for the construction of Biltmore House. Photo credit The Biltmore Company. Fall is a favorite season for strolling the gardens and grounds of the estate. During your next visit, we invite you to explore our Shrub Garden, Azalea Garden, and beyond to catch a glimpse of these Champion Trees at their finest: bursting with rich fall color. Feature image: Persian ironwood with peak fall color
Providing Gracious Hospitality, One Bite at a Time Posted on August 3, 2021 at 12:07 pm.Written by Jean Sexton Cloreitha Fenton, Biltmore House Food & Beverage Outlets General Manager, has 23 years of providing gracious hospitality, one bite at a time. Cloreitha Fenton provides gracious hospitality with a smile “I’ve been working here half my life,” said Clo, as she’s know by her friends and coworkers. “I like to tell people I’m ‘Biltmore-grown’.” As General Manager, Clo oversees a department of all the employees who operate the food and beverage outlets for Biltmore House & Gardens, including The Bake Shop, Biltmore Dairy Bar®, and Courtyard Market in the Stable Courtyard, Conservatory Café located behind the Conservatory, and all the satellite food carts that pop up for special dates and events. Located in the Stable Courtyard adjacent to Biltmore House, Biltmore Dairy Bar® serves a wide range of sweet treats In the past two decades, Clo has served in a variety of different roles at Biltmore. She joined the estate as a cook at Stable Café, then moved to Deerpark Restaurant. In 2000 she switched her focus to work in purchasing for Food & Beverage, but eventually returned to the Stable Complex as a supervisor for the outlets there. In 2003 she became assistant manager of all estate food outlets, eventually helping open both The Creamery and Smokehouse for the launch of Antler Hill Village in 2010. Guests enjoy ice cream and other delicious treats and snacks at The Creamery in Antler Hill Village Clo became a general manager in 2014 and is responsible for overseeing a team of supervisors, daily operations for the outlets, financials, and ensuring that her dedicated team of employees have everything they need to provide excellent service to guests. Clo offers a training moment to a member of her team “We’re in the mix every day, and we’re very hands-on. Sometimes we have to make decisions on the fly and make things happen,” she said. “In addition to the day-to-day work, my focus is to grow my team, make sure we’re profitable, and make sure my employees are taken care of.” Clo embraces all the values Biltmore represents, but there is one that resonates with her in particular. Biltmore Dairy Bar® offers something special for everyone, including vanilla ice cream inspired by an original Biltmore recipe “I was raised to be gracious, to say ‘ma’am’ and ‘thank you’ and to be kind, and I make sure I maintain that sense of gracious hospitality. I try my best to help all my employees succeed and focus on those who want to grow,” she said. “I want to come in every day and give 100 percent, to give all I can.” Join our gracious hospitality team today! Apply now to become a member of the Biltmore team Biltmore is interested in people who strive for excellence; who are committed to working together, supporting each other, and sharing a sense of stewardship to protect this special place. Our employees shape and enrich extraordinary experiences for guests, using judgment and skills based on our Vanderbilt-inspired legacy of hospitality. In addition, Biltmore has been recognized as one of the Best and Brightest Companies To Work For® in 2021. We invite you to consider joining our dedicated team by viewing careers and applying online. Featured image: Clo Fenton showcases a Winky Bar Sundae in a waffle bowl––a delightful creation inspired by a treat served at the original Biltmore Dairy Bar®.
Getting to know Albariño–an intriguing white wine Posted on July 23, 2021 at 6:11 pm.Written by Jean Sexton Getting to know Albariño–an intriguing white wine–is a great way to explore a less well-known varietal that is definitely worth discovering! Known as vin de mar or “wine of the sea,” Albariño is a perfect partner with oysters and other seafood Origins of the wine Prized for its bright acidity and characteristic hints of coastal brine, Albariño is white varietal that probably originated in Galicia on the Iberian Peninsula of northwestern Spain, where some still refer to it as vino del mar or “wine of the sea.” In neighboring Portugal, the grape is known as Alvarinho. Both names are a reference to the grape’s white color. Growing conditions Partner vineyards in California Although some Albariño vines in Europe are estimated to be as much as 300 years old, the varietal is a relative newcomer to North America, with only about 300 acres in cultivation in California’s Central Coast region. It’s also grown in Australia and South America, but it thrives in cool, foggy climates similar to the Iberian coast that experiences frequent Atlantic storms. While its characteristic sturdy stems and thick skin offer protection from the elements, Albariño vines are usually trained on an overhead trellis that allows better air circulation around the grapes and leaves. Biltmore Estate Albariño Our new Biltmore Estate Albariño is an intriguing white wine that pairs especially well with seafood dishes “For our new Biltmore Estate Albariño, I selected grapes from our California vineyard partners who are producing excellent fruit,” said Sharon Fenchak, Biltmore winemaker. “Albariño is an intriguing white wine, and I was interested in getting to the heart of what makes it so distinctive,” Sharon said. “Plus, I wanted to give our Biltmore wine enthusiasts the delightful discovery of a wine that’s not as familiar to them.” Sharon handcrafted a bright straw-colored wine that features fresh aromas of spice and tropical fruit. In addition to notes of ruby red grapefruit and pepper, this crisp and refreshing light-bodied Albariño offers a round creaminess with good mouthfeel. Getting to know Albariño Savor our new Albariño with your favorite seafood dishes like this delicious shrimp with pesto sauce “It’s more complex than you might suspect at first,” noted Sharon. “I think it’s the slight hint of salinity that elevates the other flavors, and makes you want to taste it again and again to really understand the subtleties of Albariño.” To make the most of its coastal complexities, Sharon suggests savoring our new Biltmore Estate Albariño with seafood dishes such as bacon-wrapped scallops, fried grouper, and classic Spanish-style paella. For vegetarian pairings, consider baked butternut squash and pesto pasta. The following recipe showcases Biltmore Estate Albariño as both an ingredient and a perfect pairing for this simple yet sophisticated dish! Biltmore Estate Albariño paired with grilled oysters Grilled Oysters with Albariño Garlic Butter 2 dozen oysters on the half shell6 tablespoons salted butter, divided3 large garlic cloves, grated½ cup Biltmore Estate Albariño1½ teaspoons champagne vinegar3 tablespoons chopped fresh flat-leaf parsley, plus more for servingLemon wedges for serving Open bottom vent of a charcoal grill completely. Light charcoal chimney starter filled with briquettes. When briquettes are covered with gray ash, pour them onto bottom grate of grill. Adjust vents as needed to maintain an internal temperature of 400°F to 450°F. Place top grate on grill. (If using a gas grill, preheat to medium-high [400°F to 450°F].)Melt 3 tablespoons butter in a small skillet over medium-high. Add garlic; cook, stirring constantly, 30 seconds. Carefully add Albariño and champagne vinegar; cook, stirring occasionally, until reduced to about 1/4 cup, 8 to 10 minutes. Reduce heat to low. Add remaining 3 tablespoons butter, stirring until butter melts. Stir in parsley.Arrange oysters on a rimmed baking sheet; top each oyster with a scant 1 teaspoon butter mixture. Place oysters on unoiled grates. Grill, covered, just until oyster juices begin to bubble vigorously, 3 to 4 minutes. Serve warm with parsley and lemon. Find Biltmore Estate Albariño close to home Our new Biltmore Estate Albariño makes any occasion seem special! Our easy-drinking Albariño is perfect for sipping at brunch, on picnics, and around the fire pit on cool fall evenings, but don’t look for it on the estate or in our online store–it’s only available for purchase with local retailers. Find it in your area with our Retail Locator.
July Travels of George Vanderbilt Posted on July 9, 2021 at 2:48 pm.Written by Amy Dangelico The travels of George Vanderbilt were extensive, to say the least. He visited more than 25 countries, crossing the Atlantic Ocean a total of 60 times by the end of his life. But more specifically, he was a champion of the July getaway, often spending the entire month abroad. Portrait of young George Vanderbilt, 1878 Childhood Travels George’s love of travel can be traced back to his youth. He spent much of his childhood visiting museums, libraries, and historic sites throughout Europe with his family. In 1879, at the age of 16, George accompanied his father on a three-month-long summer tour of England and France. Their travels took them to Versailles, the Louvre, Napoleon’s tomb, the National Gallery in London, Windsor Castle, and the graves of philosophers Voltaire and Rousseau. He wrote in his July 1879 travel journal (feature image): “July 4th 1879 Friday. Went out to Rouen [France]… It is said to be one of the quaintest towns in the world and is renowned for its medieval architecture. The cathedral is beautiful as also St. Maclou, we also went to the Museum of Antiquities and went to a little restaurant to get a little breakfast. But by far the finest sight is St. Ouen a magnificent cathedral of perfect medieval architecture.” George Vanderbilt during Spanish travels with cousins, 1891 Abroad with Cousins Years later, in 1891, George spent two months—including much of July—exploring Spain with three of his cousins. They first arrived in Gibraltar and then travelled to the capital city of Madrid; Seville, a town known for its enormous cathedral which houses the tomb of Christopher Columbus; and Ronda, an old Moorish hilltop town. When the trip came to its end, instead of returning home, George stayed at the Grand Hotel in London until August. George and Edith Vanderbilt’s honeymooon villa, 1898 An Italian Honeymoon July was also the first full month of George and Edith Vanderbilt’s four-month-long honeymoon. Following their Parisian wedding in June 1898, the Vanderbilts stayed near Stresa in the Lake District of Italy. A peaceful Italian villa served as the couple’s home base as they explored the area’s spectacular Alpine scenery and took short trips to visit some of Europe’s finest museums and galleries. George Vanderbilt wrote to artist James McNeill Whistler, July 10, 1898: “[We] have spent a delightful fortnight in the villa on Lake Maggiore and return there from here via the beautiful Stelvio pass, so that nature fills out & continues the interest of this little tour. It was Mrs Vanderbilts first visit to both Venice & Vienna & it has been an added pleasure of course to see her delight and interest and the way the pictures really took possession of her…”* Summertime blooms in Biltmore’s Italian Garden Legacy of Travel While extensive travel like this was rare 120 years ago—especially before the advent of the airplane—it is still unusual today. July may inspire a longing to escape from the everyday, but for many of us, travels of that nature are simply not feasible. With our fast-paced lifestyles, it can be difficult to find the time. Luckily, you can experience the legacy of George Vanderbilt and his lifelong love of travel with an overnight stay at Biltmore. From the iconic French château to the Italian Garden, George’s time spent abroad influenced many elements of the estate. Satisfy your longing to travel this summer with a Biltmore getaway, the perfect European-inspired escape. We invite you to plan your escape today. *Source: Letters of J. McN. Whistler 1855-1903; A.M. Whistler, 1829-1881.
Woven in Wonder: Stickwork by Patrick Dougherty Posted on April 28, 2021 at 3:13 pm.Written by Jean Sexton Woven in wonder, Stickwork by Patrick Dougherty is a fascinating outdoor sculpture created exclusively for Biltmore. Stickwork is a one-of-a-kind installation “Each of Patrick’s sculptures are one-of-a-kind,” said Travis Tatham, Director of Entertaining and Event Programming, “and that makes his work a perfect fit for Biltmore, which is a one-of-a-kind destination.” Weaving with willows Patrick Dougherty with his Stickwork creation for Biltmore Working with willow branches, Patrick creates large-scale installations that reflect the beauty and character of the site that hosts them. Patrick and son Sam Dougherty arrived at Biltmore in mid-March to begin work on the installation in Antler Hill Village along with a truckload of willow branches grown in New York. Patrick Dougherty weaves willow branches into his Stickwork sculpture “Given the large crowds that Biltmore draws, we wanted something palatial and roomy, with walking areas to accommodate large numbers of visitors,” said Patrick. “We aimed for a free-wheeling sculpture to occupy the site with flowing energy.” Free as a Bird A curious mockingbird checks the progress on the Stickwork sculpture in Antler Hill Village While working at Biltmore, Patrick and Sam noticed a pair of mockingbirds that came from a nearby holly bush every day to serenade the creation. “They seemed to be staking a claim to the work,” Patrick said, “so we decided to name the sculpture Free as a Bird in their honor.” In the past three decades, Patrick has built more than 300 of these large-scale environmental works worldwide, from Scotland to Japan to Brussels, and all over the United States. Sam Dougherty adds his signature woven edges to the Stickwork creation for Biltmore Sam, Patrick’s full-time construction assistant since June 2016, has developed into an expert stickworker. His signature can be found on every sculpture, especially in the rolled top edges. Stickwork is fun for all ages! Some Biltmore staff members had an opportunity to assist Patrick and Sam Dougherty in the creation of the Stickwork sculpture in Antler Hill Village According to one Biltmore team member who had an opportunity to work with Sam and Patrick as they wove the whimsical sculpture, “Adults have asked ‘what is this?’ but kids walk up and know exactly what to do with it. They say ‘it’s a stickhouse and I need to run through it and play!'” Discover Stickwork by Patrick Dougherty The new Stickwork sculpture in Antler Hill Village is fun for all ages! Now through September 30, discover Stickwork by Patrick Dougherty, located in Antler Hill Village near the Outdoor Adventure Center. This delightful sculpture entitled Free as a Bird invites excitement and exploration for all ages, and is included with estate admission. Free as a Bird is lit at night, further enlivening the space, especially for those who are enjoying a stay at either of our distinctive hotels or our two private historic cottages.
Craft Incredible Cocktails with Biltmore Wines Posted on April 22, 2021 at 4:43 pm.Written by Jean Sexton Craft incredible cocktails with Biltmore wines and enjoy a refreshing new way to savor summer sipping on the porch, patio, or by the pool! Biltmore Basil & Bee Cocktail White Wine Mojito Cocktail Summer Riesling & Tonic Cocktail Chenin Blanc Pineapple Slushies Aperol Spritz Purchase our award-winning wines in estate shops or find a Biltmore wine retailer close to you. Biltmore Basil & Bee Cocktail Biltmore Estate ingredients shine in this craft cocktail featuring Biltmore sparkling wine, honey, and basil! When served at the restaurants on Biltmore Estate, this bright and herbal cocktail features hyper-local ingredients including Biltmore basil, honey, and sparkling wine, as well as Chemist Spirits, an Asheville favorite. Enjoy it year-round at our restaurants or follow this recipe to enjoy it at home. Ingredients: 1 ½ oz Chemist Spirits American Gin 1 oz Honey-Basil Syrup ¾ Fresh Lemon Juice 2 Dashes of Orange Bitters 2 oz Biltmore Estate® Brut *Honey Basil Syrup Recipe ½ cup Biltmore Honey ½ cup water 1 cup Basil (use large leaves for making syrup and pluck smaller leaves for garnishes) 1 Star Anise 1 Lemon peel Instructions: Prepare the Honey Basil Syrup: Simmer water and basil on low heat for 5 minutes. Add honey and stir to dissolve. Add star anise and lemon peel. Allow to cool before straining and setting aside. Add gin, lemon juice, and honey basil syrup to a cocktail shaker with ice. Shake until very cold, about 30 seconds. Strain the drink into a coupe or martini glass. Top with Biltmore Sparkling Brut and orange bitters. Garnish with small basil leaves and serve. White Wine Mojito Cocktail Craft this White Wine Mojito Cocktail featuring Biltmore Estate Limited Release Sémillon for summer sipping all season long Summer is the perfect time to craft incredible cocktails featuring wines handcrafted here at Biltmore’s Winery in Asheville, North Carolina. And if you are looking for a lower-proof version of your favorites, simply switch out the spirit for a similar style of Biltmore white wine. In the case of the white wine mojito below, we swapped the traditional rum for Biltmore Estate® Limited Release Sémillon, which is a dry medium-bodied white wine with bright notes of pear and grapefruit. It makes a perfect “shady afternoon sipper” to enjoy while reading in the hammock (naps optional!). Special thanks to The Urban Gastronome for creating this recipe! Ingredients: 2 ounces dry white wine, like Biltmore’s Sémillon or Sauvignon Blanc 2 ounces Italian lemon soda ¾ ounces freshly squeezed lime juice ¼ ounce simple syrup 4 mint leaves Instructions: Muddle 4 mint leaves thoroughly in 2 ounces of white wine using a rough edge muddler. Add lime juice, simple syrup, and shake briefly on ice in a Boston shaker. Double strain into a martini glass and top with Italian lemon soda. Serve straight up with a floating mint leaf as a garnish so ice does not overly dilute the cocktail. (Muddle different types of fruit to bring new flavors to this recipe—we give you a license to be creative!) Serves 1. Summer Riesling & Tonic Cocktail Savor the flavor of your favorite fruits in this Summer Riesling and Tonic cocktail Fresh fruit and wine pair beautifully together, and warmer weather is the perfect time to experiment with your favorites and share the delicious results. Whether you’re serving craft cocktails on the patio, porch, or poolside, outdoor entertaining takes on a new meaning when you invite a special guest like rum. Yum! Special thanks to The Urban Gastronome for creating this recipe! Ingredients: 1 bottle Biltmore Estate® Limited Release Dry Riesling 8 ounces white rum 1 cup blackberries 1 cup fresh basil leaves (reserve some for garnish) 2 lemons (sliced into thin wheels and halved) Elderflower tonic Instructions: The day before you want to serve these cocktails, pour Biltmore Estate® Limited Release Dry Riesling and your choice of white rum into a pretty pitcher. Submerge several basil leaves and blackberries in the mixture and refrigerate overnight. When ready to serve, use your favorite glassware and build each drink with ice, blackberries, basil leaves, and a couple of lemon wheels. Fill glasses a quarter of the way with elderflower tonic, and the rest of the way with the chilled wine and rum mixture. Enjoy! Serves 6. Chenin Blanc Pineapple Slushies Treasure the tropical taste of our Pineapple Slushie Cocktail! This craft cocktail is a fun way to liven up a summer gathering. There’s a bit of nostalgia to any slushie drink, but this is definitely a grown-up version of the ones you remember from childhood! Special thanks to The Urban Gastronome for creating this recipe! Ingredients: 8 ounces of chilled Biltmore Estate® Limited Release Chenin Blanc 4 ounces chilled Plantation Pineapple Rum (used as a float) 2 cups frozen pineapple chunks 1 cup frozen mango chunks 6 ounces pineapple juice 3 ounces freshly squeezed lime juice 2 ounces ginger syrup (recipe below) 4 dashes Bittermen’s Tiki Bitters (or your favorite brand) Ice *Ginger Syrup 1 cup of water 1½ cups organic sugar 1 medium ginger root, sliced Instructions: Tip: Put wine in the freezer 30 minutes prior to mixing these cocktails. Prepare the Ginger Syrup: Place all ginger syrup ingredients in a pot and bring to a boil, stirring constantly so the sugar doesn’t burn. Remove from heat and allow to steep for 1 hour while it cools. Refrigerate for up to 2 weeks. Makes 1½ cups of syrup. Craft the cocktails: Place all ingredients except rum in a blender. Blend until you have obtained a super slushy consistency. Pour into a glass, leaving room to float 1 ounce of Plantation Pineapple Rum on top, then garnish with extreme creativity! Serves 4. Aperol Spritz This lower-alcohol content cocktail is perfect for summertime sipping. Summertime wouldn’t be complete without a classic Aperol Spritz, highlighting the bittersweet and citrusy flavor of the namesake liqueur. While traditionally made using Italian Prosecco, any dry sparkling white wine will do the trick. Ingredients: 3 oz. Biltmore Estate® Brut 2 oz. Aperol 1 oz. soda water Instructions: Chill all ingredients and fill a wine glass with ice to chill before you begin. Add sparkling wine, Aperol, and soda water to the chilled glass and gently stir to combine. Garnish with a freshly sliced orange wheel, if desired. Tip: If you find the cocktail is too bitter or too sweet for your taste, you can easily adjust the ratio of ingredients.
Experience Our Annual Biltmore Blooms Celebration Posted on March 27, 2021 at 12:00 am.Written by designsensory Enjoy this archived Biltmore Blooms content from Spring 2021! Experience our annual Biltmore Blooms celebration across the estate as winter loosens its grip to make way for spring! Gardens and grounds From the earliest flowering shrubs and vivid blooms in the Walled Garden–including this year’s colorful kaleidoscope of yellow, white, pink, purple, and red tulips in the patterned beds–to the glorious progression of color along the Approach Road, we’ve been delighting guests with our annual Biltmore Blooms celebration for more than three decades. The Approach Road to Biltmore House is lined with azaleas each spring The splendid spring show isn’t limited to the outdoors, however; our Floral and Museum Services teams have worked together to develop an “Art in Bloom” theme featuring beautiful arrangements throughout Biltmore House. Inspired by Biltmore’s collections “This year for Biltmore Blooms we are celebrating the fact that George Vanderbilt envisioned Biltmore not just as a home, but also as a platform to showcase the incredible works of art he collected,” said Leslie Klingner, Curator of Interpretation. “Vanderbilt developed a passion for art early in life,” Leslie said,” and he amassed an impressive collection. To highlight some of these amazing pieces, our floral team has created designs inspired by works throughout Biltmore House.” Art in Bloom “Each year during Biltmore Blooms, our floral designs reflect not only the welcome return of spring, but they also showcase the scale and grandeur of America’s Largest Home®,” said Lizzie Borchers, Floral Displays Manager. Floral designer Cristy Leonard creating a larger-than-life arrangement for the Third Floor Living Hall (design inspired by a painting of a ship in that room) “For ‘Art in Bloom’ in 2021, we envisioned flowers as the paints, pastels, and pencils of spring, turning our arrangements into works of art themselves,” Lizzie said. “When you visit this season, see how our designs highlight the colors, textures, shapes, and forms in the artwork.” A sneak peek at Biltmore Blooms details! In the Breakfast Room, Biltmore floral designer Lucinda Ledford drew inspiration from two works by Pierre-Auguste Renoir: Young Boy with an Orange, painted in 1881, and The Young Algerian Girl, painted in 1882. The vibrant colors of Renoir’s “Child with Orange” painting inspired the details of this floral arrangement for the Breakfast Room Giovanni Boldini’s lovely 1910 portrait of Edith Vanderbilt that hangs in the Tapestry Gallery near the entrance to the Library inspired floral designer Jodee Mitchell to create a sweeping arrangement featuring delicate white flowers and greenery. Design sketch for a Biltmore Blooms arrangement featuring lilies of the valley and other white flowers, inspired by Giovanni Boldini’s stunning portrait of Edith Vanderbilt Based on the series of mid-16th-century Renaissance tapestries detailing the history of Roman mythological gods and goddesses in Biltmore’s Banquet Hall, floral designer Cristy Leonard developed a glorious spring centerpiece befitting the massive table in that room. Cristy carefully selects each element in an enormous Biltmore Blooms floral arrangement for the Banquet Hall table These are just a few of the wonderful arrangements in Biltmore House this spring; there are countless others to discover! Experience Biltmore Blooms this spring Visit now and enjoy spring across our 8,000 acres! Experience all the excitement of Biltmore Blooms included with your daytime admission to Biltmore. Make required Biltmore House reservations now while your preferred dates and times are still available, and experience the spectacular seasonal show in our historic gardens. In addition to Biltmore Blooms, enjoy the delights of Biltmore Gardens Railway in the Conservatory and Stickwork by Patrick Dougherty in Antler Hill Village, also included in daytime admission.
Celebrate Our 125th Anniversary with Sparkling Wine Posted on December 30, 2020 at 5:55 pm.Written by Jean Sexton To celebrate our 125th anniversary, Biltmore Winemaker Sharon Fenchak created a sparkling wine to commemorate the occasion. Here’s a brief history of the first Christmas event at Biltmore, and the seasonal spirit that inspired our new Biltmore Estate® 125th Anniversary Release Brut sparkling wine. Biltmore’s first Christmas The towering Banquet Hall Christmas tree has been a tradition for 125 years On Christmas Eve of 1895, George Vanderbilt welcomed his friends and family to celebrate the holiday in his magnificent new home. The following account of “Christmas at Biltmore” was reported in The Times-Democrat newspaper from New Orleans, Louisiana, two days later: Newspaper account of the celebration Garlands and greenery are still used to decorate Biltmore House “For many days workmen were enhancing the splendor of the chateau with decorations appropriate to the Christmas season, under the direction of Mr. Vanderbilt. His suggestions have covered every detail, and a beautiful and elaborate scene was unfolded before his guests yesterday. Decoration of the planthouse (Winter Garden) is the chief feature. The design called for an unobstructed view from all the approaches within the chateau, and the idea is thoroughly realistic. The exquisite charm of the enclosed garden is apparent at the first glance as the guests enter the main floor. The Winter Garden decorated for Christmas at Biltmore in 2020 Above, from a symmetrical dome, fall great festoons of spruce and waxen holly, forming arching lines, while garlands of the same evergreens adorn each point of vantage. The effect is as if a vast green canopy had been erected under the span of the dome, the supports of which, also laden with green, serve as pillars of the canopy.About the floor of the planthouse innumerable palms and ferns are arranged in such a way as to give all the natural effect of a garden in the opening of a tropical forest. That eye may not be wearied with one unvaried hue of green, many plants in full bloom are placed here and there in the planthouse, their color being used to the fullest advantage. This enormous berry-and-ribbon wreath in the Library recalls the natural decor from Biltmore’s first Christmas celebration The forests of Biltmore estate afforded a wealth of the desired foliage, and plants from a New York florist, who arranged the whole scene, and bushels of scarlet holly berries were ordered from the marshes of Eastern Carolina and were used in ornamentation of the chateau.” The tradition continues This year marks the 125th time that the halls of Biltmore House have been decked in honor of Christmas. As part of the celebration, Biltmore Winemaker Sharon Fenchak spent months developing our new Biltmore Estate® 125th Anniversary Release Brut. Celebrate Our 125th Anniversary with Sparkling Wine Add sparkle to your celebrations with Biltmore sparkling wines “This sparkling wine is handcrafted in the traditional méthode champenoise with Chardonnay and Pinot Noir grapes selected from partner vineyards in California,” said Jill Whitfield, Senior Wine Marketing Manager. “It’s a wonderful wine with a touch of rose gold color and aromas of tangerine, yeast, strawberry, and honey,” Jill said. “The taste is refreshing and nicely balanced with tiny bubbles and hints of strawberry, mint, and Meyer lemon.” Celebrate our anniversary–or yours–with the new Biltmore Estate 125th Anniversary Release Brut According to Jill, this is an excellent sparkling wine to pair with charcuterie and cheese boards, fresh fruit, caviar, steak tartar, scallops, and angel food cake with strawberries. Perfect for any occasion! Include Biltmore wines in your Valentine’s Day celebration! “It’s also perfect for ringing in the New Year, or giving as a thoughtful gift of the season,” noted Jill. “And be sure to have plenty of our exceptional Biltmore bubbles on hand for your Valentine’s Day celebrations!”
Home for the Holidays: Virtual Gift Giving and Entertaining Posted on October 29, 2020 at 12:00 am.Written by Jean Sexton This year, staying home for the holidays means you’ll need more virtual gift giving and entertaining ideas than ever before. Virtual gift giving and entertaining Whether you’re home for the holidays, traveling, or hosting a virtual celebration, Biltmore wines help make the season bright To help you savor the season instead of stressing about the details, we sought inspiration from the experts with Biltmore wines to assist you in making the most of the moments that matter. “Each year, we create a special wine guide that highlights fine Biltmore wines, great wine and food pairings, and useful accessories,” said Chris Price, Wine Marketing Manager. “For our 2020 Holiday Wine Guide, however, we’ve gone all out to bring you everything from how to host a virtual wine tasting to a custom playlist perfect for prepping a holiday feast in the kitchen or keeping the party going,” Chris said, “so whether you’re gathering together at home, traveling, or hosting a virtual celebration, we hope you’ll be inspired to simplify and celebrate the season with Biltmore wines!” Bundle the best of Biltmore wines For the holidays, we’ve bundled the best of our award-winning wines to help you simplify your celebrations (and save)! No matter what kind of holiday event you’re planning, we’ve bundled the best of our Biltmore wines to make it easy to celebrate the season: Tree-Raising Wine TrioRaise a glass to celebrate our most beloved Christmas tradition–tree raising at Biltmore–or enjoy while decorating your own tree at home. Winemaker’s Wonderland BundleBiltmore Winemaker Sharon Fenchak reveals four of her seasonal favorites for holiday entertaining! Holiday Cheer Wine TrioWhether you’re celebrating in person or hosting a virtual gathering, this trio of wines is perfect for every palate. Savor as a set or give as thoughtful gifts of the season. Celebrate with the sounds of the season Make your virtual celebration merrier with a custom holiday playlist from Biltmore wines According to John Justice from our Biltmore wines sales team, it doesn’t matter if you’re celebrating together with friends or video chatting with family far away, music is one of the best ways to set the mood. With that in mind, John created a custom holiday playlist filled with festive favorites he selected especially for the merriest months of the year. “I enjoy cooking for friends and family,” John said, “and I’ve always got music playing while everyone helps out in the kitchen. Whether you’ve got a house filled of folks or you’re hosting a virtual gathering, pour yourself a glass of Biltmore wine and get everybody in the holiday groove with this mix of old and new songs!” Our holiday playlist pairs perfectly with everything from family gatherings and road trips to visit friends to virtual entertaining from the comfort of home “After your event ends, you can send everyone the link to the playlist so they can enjoy it all season long,” said John. “It’s becomes a memorable party favor for your guests!” Pour on the cheer with wine-themed cocktails Make the season bright with a holiday happy hour including cocktails featuring Biltmore wines! For those who enjoy holiday happy hours, Biltmore wines puts the “old fashioned” in classic cocktails, plus new twists on traditional libations. “Mix it up this season with delightful cocktails featuring Biltmore wines like our refreshing Orange Muscat Mimosa,” advised Chris, “or go elegant with a French Rose 75 topped with Biltmore sparkling wine–there’s something for every taste and occasion!” Give the gift of a memorable experience Give someone special the gift of membership in our Vanderbilt Wine Club® When it comes to gift giving, nothing satisfies like an experience that the recipient can enjoy in the moment and relive with great memories. “One of my favorite ways to celebrate someone special is by giving them a year-long membership to the Vanderbilt Wine Club,” said Chris. “The person who receives it can look forward to a shipment of our award-winning Biltmore wines delivered to their door each season, and they’ll think of you each time it arrives!” Enjoy a specialty experience like our Red Wine & Chocolate Tasting at the Winery. Other memorable options include a Biltmore Annual Pass or a Biltmore gift card redeemable for a Red Wine & Chocolate Tasting or other specialty experiences at the Winery. 2020 Holiday Wine Guide Find inspiration for virtual gift giving and entertaining with our 2020 Holiday Wine Guide Discover more virtual gift giving in our 2020 Holiday Wine Guide, including chef-inspired food pairings, stellar Biltmore wine picks, a video for hosting virtual holiday wine tastings, crafts, seasonal DIY décor, and other easy ideas for enjoying time together with loved ones, near and far. You can also stock up on Biltmore wines in most estate shops, online, and in your own neighborhood with our Retail Locator.
First Look: Dooney & Bourke for Biltmore Collection Posted on September 10, 2020 at 10:42 am.Written by Jean Sexton Shop the new Biltmore Collection by Dooney & Bourke, available now at the estate and online! Dooney & Bourke for Biltmore This sleek and stylish wallet is perfect when you’re on the go or as an accompaniment to the roomy tote in the Dooney & Bourke for Biltmore collection “We are thrilled to announce the new Dooney & Bourke for Biltmore collection,” said Clay Chaffin, Senior Director, Product Design, Development & Merchandising. “When a storied brand like Biltmore connects with a fashion icon such as Dooney & Bourke, the results are nothing short of inspiring.” Estate-inspired design The new collection is available in a tote, wallet, and crossbody bag The new design by Dooney & Bourke weaves classic architectural elements and elegant patterns from America’s Largest Home® into a timeless style, bringing form and function together in these three separate pieces: Biltmore Estate® Classic Tote Bag by Dooney & BourkeBiltmore Estate® Classic Crossbody Bag by Dooney & BourkeBiltmore Estate® Classic Wallet by Dooney & Bourke “We worked with Dooney & Bourke designers to capture some of the most beloved details of George Vanderbilt’s magnificent estate, then combined them with the artistic direction of Dooney & Bourke to create a signature Biltmore pattern that fans of both brands will love,” Clay said. Emphasis on quality Not only are the two brands compatible in terms of their design aesthetic, but they’re also a match in their emphasis on quality and integrity. Inspired by America’s rich history in leather goods, ranging from mail pouches to saddle bags and other gear, Peter Dooney and Frederic Bourke created the distinct blend of classic and contemporary styles that have been the hallmark of every Dooney & Bourke collection for more than 40 years. With a steadfast commitment to enduring style, timeless versatility, and uncompromising quality, Dooney & Bourke selects only the finest raw materials and follows the time-honored techniques of old world leather craftsmen. More to come Be among the first to shop the new Dooney & Bourke for Biltmore bags! “This new Biltmore Estate Classic pattern is the first of three curated collections featuring exceptional quality and richly detailed textures that invite you to indulge in more than one,” said Clay. “We’ll be sharing a sneak peak at what’s next in the coming months!” Bring Biltmore home for the holidays Visit our estate shops for all your holiday gifts–including the new Dooney & Bourke for Biltmore bags! Find Dooney & Bourke for Biltmore just in time for holiday shopping. Available in a tote, crossbody bag, and wallet styles, there’s a perfect option for everyone–including you! Take care of your gift-giving list in any of our estate shops, or shop online from the comfort of home at BiltmoreShop.com.