Tomato Gazpacho Recipe Posted on June 1, 2021 at 11:00 am.Written by Heather Angel Enjoy your own garden-fresh tomatoes with this lovely cool soup created by Bistro’s Executive Chef. Perfect for lunch with some crusty bread and olive oil, or as an elegant appetizer before dinner. Wine Pairing Suggestion: Pair this refreshing Spanish soup with an equally refreshing wine, such as our Biltmore Estate Albariño or Sauvignon Blanc. Enjoy your own garden-fresh tomatoes with this lovely chilled Tomato Gazpacho soup recipe by Biltmore. Tomato Gazpacho Total time: 30 minutes Ingredients: Gazpacho Ingredients 1 1/2 pounds fresh tomatoes 2 red peppers – diced 3/4 cup red onions – diced 3/4 cup cucumber – peeled seeded and diced 1/3 cup celery – diced 1/3 cup fennel – diced 2 tablespoons olive oil 1/2 cup tomato juice 1 clove garlic – minced 1 1/2 tablespoons red wine vinegar 3/4 teaspoon ground cumin Salt and pepper to taste Chipotle Crème Fraiche Ingredients 1 cup crème fraiche Juice and zest of 1 lime (reserve zest for garnish) 1 tablespoon canned chipotle peppers – finely chopped Salt and pepper to taste Fresh cilantro leaves for garnish Instructions: Soup: Bring a medium pot of salted water to boil. With a small knife, remove each tomato core and cut a small X into the bottom of each tomato. Put water and ice in a large bowl; set aside. When the salted water comes to a boil, carefully drop tomatoes into the pot and blanch for 30 seconds. Remove tomatoes from the pot with a slotted spoon and place in the ice water. Allow a few minutes to chill. Once chilled, remove tomatoes from ice water and peel off outer skin. Cut tomatoes in half and remove seeds. Discard skins and seeds. Place tomatoes and all remaining gazpacho ingredients in a blender and process until smooth. For best results, store gazpacho in refrigerator overnight before serving. Chipotle Crème Fraiche: Place crème fraiche, lime juice, and chipotle peppers in a small mixing bowl. Mix thoroughly. Season to taste with salt and pepper. Serving Suggestion: Place approximately 1 cup of chilled gazpacho in each bowl. Garnish with a dollop of crème fraiche, some of the reserved lime zest, and a few cilantro leaves.
The Dairy Foreman’s Cottage: A Brief History Posted on April 13, 2021 at 5:09 pm.Written by Amy Dangelico There’s a new overnight offering at Biltmore—a cozy, casual home in a peaceful woodland setting. Introducing the freshly renovated Dairy Foreman’s Cottage on Biltmore Estate™, an historic structure, reimagined to offer today’s guests an oasis of service, style, and charm. In honor of this exclusive new lodging option, let’s take a step back in time for a closer look at the history of this unique Biltmore residence. A Family Home for Estate Workers Originally labeled a “Dairy Worker’s Cottage,” this welcoming home was one of five identical houses designed by Asheville architect Anthony Lord in 1935 for Biltmore Dairy employees and their families. According to archival correspondence from the time, the cottage was built for $535 with materials provided by the estate. The earliest archival photo of the Dairy Foreman’s Cottage (center of image, top of hill), ca. 1940 One of the first families to live in this house was likely the Allen family in the late 1930s or early 1940s. Ernest Allen brought his family to the estate in 1927, and over his 38 years of employment at Biltmore, primarily as a Farm Foreman, they lived in seven different estate residences. Ernest’s daughter Martha Allen Wolfe recalled in a 2016 interview with our Oral History Program that they had indoor plumbing and electricity while growing up in the Dairy Foreman’s Cottage. Archival photo believed to be the Dairy Foreman’s Cottage, ca. 1950 Even with seven brothers and sisters, she remembered the home as being very comfortable. Her brothers slept upstairs, and apparently, they would secretly climb out of the windows at night, engage in some youthful mischief, and then sneak back in the same way. One of her brothers was Bill Allen, who would eventually follow his father’s footsteps and have a 45-year career at Biltmore—first as Farm Manager and later Vineyard Manager. Martha said of the Dairy Foreman’s Cottage, “We loved it, and it was home.” The cottage’s gorgeous gourmet kitchen features stainless steel appliances. New Life for an Old Cottage Today, this 1,778-square-foot home has been beautifully updated with modern touches. Accommodating up to six guests, the cottage offers three bedrooms with a king-sized bed in each as well as a pullout sofa in the reading room. And there’s plenty of room for entertaining: an open kitchen that extends to dining and living areas, a formal sitting room, a screened-in back porch, and an outdoor dining patio. The charming front porch offers a secluded oasis of rest and relaxation. The Dairy Foreman’s Cottage puts you just steps away from quiet nature trails, made lush by original forest plantings that contributed to the estate’s National Historic Landmark designation as the birthplace of American Forestry. This welcoming abode is also located within walking distance of lively activity in Antler Hill Village, tastings of award-winning wines at our Winery, and the luxurious amenities offered at our four-star Inn. For your next getaway, we invite you to make the Dairy Foreman’s Cottage your home away from home. Delight in the privacy of one of the most exclusive and customized lodging experiences the estate has to offer. Book your stay today.
Choose Biltmore’s Most Aromatic Wines for Spring Posted on March 29, 2020 at 12:00 am.Written by Jean Sexton Spring is the perfect time to choose Biltmore wines, especially if you want to savor the “scent-sations” of our handcrafted varietals that complement the fresh and fragrant aromas of the season. From soft floral notes like those of a vintage perfume to bright hints of fruit and spice, these wonderful wines will take your senses on an aromatic adventure! Here are our top recommendations for which Biltmore wines you should choose this spring to experience the essence of the season. Enjoy warm weather sipping with your favorite aromatic Biltmore wines by the glass or bottle! Biltmore Estate® Sauvignon Blanc Uncork a bottle of this crisp and refreshing white wine and you’ll encounter bright citrus aromas that speak to the return of warmer weather. PAIRING TIP: With fresh peach flavors and an elegant finish, our Sauvignon Blanc is a perfect partner for light spring and summer fare such as goat cheese, salads, and seafood. Pack a bottle of Biltmore wine for your next spring picnic–Gewurtztraminer is always a good choice! Biltmore Estate® Limited Release Gewürztraminer Highly expressive aromas reminiscent of spring’s lightly-sweet blooms give way to lush flavors of spice, fruit, and floral notes. If you’ve ever wondered what to pair with spicier foods, this aromatic wine is surprisingly simpatico with dishes that generate a bit of heat. PAIRING TIP: pick up your favorite Asian and Indian cuisine and uncork a bottle of our Limited Release Gewürtztraminer. Red wines aren’t just for winter–enjoy sipping them in every season, including spring! Biltmore Estate® Sangiovese If you think red wines are too heavy for the season, just breathe in the elegant cherry aromas of our Sangiovese and you’ll imagine you’ve been transported to spring in the Italian countryside! The taste—full-bodied with ripe berry flavors intertwined with hints of chocolate—will make you glad you thought outside the red-wine-in-winter box.PAIRING TIP: For spring, serve our Sangiovese with lighter fare inspired by its Italian origins, including mushroom risotto and pasta with red sauce. Pas de Deux Sec is perfect for pairing with classic desserts or creating sparkling cocktails! Pas de Deux® Sec Semi-sweet and bursting with tiny bubbles, this delightfully aromatic sparkling wine features the essence of orange blossom and flavors of wild strawberry and lemon. It smells and tastes as if we captured a perfect day in spring and bottled it for you to sip and savor. PAIRING TIP: Serve Pas de Deux Sec with classic desserts like pound cake and fresh strawberries–or enjoy it in sparkling cocktails! Spring picnics pair perfectly with your favorite aromatic Biltmore wines! Stock up on aromatic spring favorites! Although virtual, we hope this aromatic tasting helps you breathe new life into your spring wine adventures! Find all our award-winning wines online and through your local retailers.
Tulips in Biltmore’s Walled Garden: A Brief History Posted on February 6, 2020 at 12:00 am.Written by Amy Dangelico Each spring, thousands upon thousands of beautiful and brightly colored tulips fill the formal flowerbeds of Biltmore’s Walled Garden pattern beds. But preparation for the vibrant showcase actually begins long before warmer weather arrives! In fact, planting for spring in the Walled Garden begins months before you see the results. One reason we get continuous color is that we plant several varieties of up to six bulbs per hole! Let’s take a look at the history of tulips in Biltmore’s Walled Garden. The Vegetable and Flower Garden (now the Walled Garden), cica 1895 Change of Plans: The Vegetable and Flower Garden Landscape architect Frederick Law Olmsted originally envisioned the Walled Garden as a multipurpose space, providing fine fruits and vegetables as well as fresh flowers for Biltmore House. The design was inspired by English kitchen gardens, which were often walled to protect them from wind and wild animals. George Vanderbilt, however, did not share this vision. Instead, he thought the Walled Garden should be one of “ornament, not utility.” While fruits and vegetables were grown there intermittently, most of them were gradually phased out over time. Honoring Vanderbilt’s Dutch Heritage Tulips have served as a status symbol for the Dutch since the height of “Tulip Mania” in the mid-1600s when speculation on rare bulbs created an investment bubble and the price of one bulb was equal to ten years of income. The showy flower was perhaps chosen for the dramatic beds of the Walled Garden as an homage to the Dutch heritage of the Vanderbilts—and the term “Biltmore.” Fun Fact: Biltmore’s name derives from “Bildt,” the town in Holland where George Vanderbilt’s ancestors originated, and “more,” an Old English word for open, rolling land. Tulips in the Walled Garden, circa 1930 First Signs of Tulips in the Walled Garden It is difficult to say exactly when tulips first made their debut in the Walled Garden. However, one letter in our archives tells us the blooming bulbs have been planted there for almost a century. On April 14, 1922, Estate Superintendent Chauncey Beadle wrote to Cornelia Vanderbilt: “The tulips in the walled garden are so glorious that we are trying out an experiment of sending you a box today by express for Easter. We shall hope they will bring you something of their original beauty and charm to make Easter even more wonderful. Spring is very much advanced here, even the yellow rambler roses are opening.“ Situated between Biltmore House and the Conservatory, the Walled Garden features geometric pattern beds that come alive with vibrant hues of tulips each spring. The Tradition of Tulips Continues Tulips in Biltmore’s Walled Garden have long been a favorite element of the season. Even before Biltmore House opened to the public in 1930, the Vanderbilts allowed some public access to the area a few days a week during spring so that locals and out-of-state visitors alike could enjoy estate gardens in bloom. This tradition continues today with Spring at Biltmore, our seasonal celebration of the estate’s ever-changing progression of springtime blooms. Plan your visit today and join us as we delight in the more than 80,000 tulip bulbs that lend their dramatic color to the Walled Garden!
Top 5 Downton Abbey-Related Activities at Biltmore Posted on November 7, 2019 at 1:33 pm.Written by Amy Dangelico Downton Abbey: The Exhibition ended September 7, 2020. Please enjoy this archived content. From November 8, 2019 through April 7, 2020, Biltmore is hosting Downton Abbey: The Exhibition, an immersive, must-see event that pays homage to the show. The multimedia display in Amherst at Deerpark includes holograms, video, and life-size imagery—plus some of the series’ most recognizable sets, including Mrs. Patmore’s kitchen and the gossip-fueled servants’ quarters. The estate has a variety of additional offerings that connect to the exhibition. Here are our top 5 picks: The limited-time exhibition continues in Antler Hill Village with costumes on display at The Biltmore Legacy. 5. Costumes at The Biltmore Legacy Downton Abbey: The Exhibition itself extends to The Biltmore Legacy in Antler Hill Village where more than 50 official costumes from the series’ six-season run—worn by actors such as Michelle Dockery, Hugh Bonneville, and Dame Maggie Smith—will be on display. Stroll through lush late summer blooms in the Walled Garden. 4. Stroll Through Stunning Gardens In one episode of the series, Lord and Lady Grantham had the delightful task of presiding over the annual village flower show. While visiting Biltmore, be sure to stroll through our four-acre English-style Walled Garden filled with roses and a glorious mix of summer annuals and perennials, exotic grasses, and more–and don’t miss the glass-roofed Conservatory that houses hundreds of tropical specimens. Our charming estate shops offer a wide range of Downton Abbey-inspired items, including a variety of lovely tea sets. 3. Downton Abbey-Inspired Products For a limited-time, shops throughout the estate are offering a variety of Downton-inspired items. Browse fashions such as fascinators, jewelry, scarves, hat pins, and more—inspired by the styles worn by characters in the show. Tea sets, books, and additional accessories relating to the era are also available. Our newest tour takes you into rarely seen areas of Biltmore House, such as fascinating parts of the Sub-Basement. 2. The Biltmore House Backstairs Tour Developed exclusively to coincide with Downton Abbey: The Exhibition, The Biltmore House Backstairs Tour is a brand new behind-the-scenes tour. Hear the fascinating stories of those who worked and lived on the estate while visiting rarely seen servants’ areas including the Butler’s Pantry and beyond. With so much to see and do at Biltmore during your getaway, stay overnight at The Inn (above), Village Hotel (below), or one of our private historic cottages to ensure you have time to experience it all. 1. Stay Overnight to Make the Most of Your Visit Both The Inn on Biltmore Estate® and Village Hotel on Biltmore Estate® offer an exciting opportunity to stay overnight on the property, ensuring you have time to see and do it all. Take your time while enjoying Downton Abbey: The Exhibition, and take in all the glorious costumes from the series on display at The Biltmore Legacy in Antler Hill Village.
Comparing Biltmore House to Downton Abbey Posted on August 18, 2019 at 2:01 pm.Written by Amy Dangelico Downton Abbey: The Exhibition ended September 7, 2020. Please enjoy this archived content. Did you know everyday life in Biltmore House bore striking resemblance to fictional life at Downton Abbey? In honor of Biltmore playing host to Downton Abbey: The Exhibition, let’s take a look at some of the similarities—and differences—between these two grand homes. Archival image of estate workers during harvest season at Biltmore, ca. 1900 A Working Estate The greatest overarching parallel between Downton Abbey and Biltmore is the idea of both as working estates overseen by one man and his family. While Downton Abbey is set in England, George Vanderbilt’s vision for Biltmore was heavily influenced by the model of similar English estates. There were numerous tenant families working the land, and the Vanderbilts grew to know each of these families closely over the years. The Servants’ Hall in Biltmore House, where staff could relax and socialize Household Staff Within the houses, the standards of domestic service were much the same between the Crawleys and the Vanderbilts. While there were some differences in the ways American and English households were managed, the housekeeper played a major role. At Biltmore, this role was primarily filled by Mrs. King; for Downton Abbey, it’s Mrs. Hughes—both known for their massive house key rings and calm demeanors. Detail of electrical switchboard in the sub-basement of Biltmore House Technological Advancements Though numerous characters within the Downton Abbey household, both above stairs and below, expressed concerns about advancements in technology, they were widely embraced at Biltmore. Even in 1895, Biltmore House was constructed with many of these in mind: telephones, elevators, forced heating, mechanical refrigeration, an electric servant call bell system, electric lighting, and more. Restoring the wallcovering of the Louis XV Room in Biltmore House Preserving the Home One of the primary themes in Downton Abbey is the importance Lord Grantham and his family place on preserving and maintaining their home for succeeding generations. This has also been a prime concern at Biltmore for George Vanderbilt’s descendants. Today, the estate is owned and overseen by the fourth and fifth generations of the family. Join us November 8, 2019 through April 7, 2020 to experience Downton Abbey like never before—amid George Vanderbilt’s magnificent estate—with Downton Abbey: The Exhibition at Biltmore. Feature image: Biltmore House, ca. 1910
Discover Biltmore Wines From Grape to Glass Posted on July 30, 2019 at 1:55 pm.Written by Jean Sexton How do we select the finest fruit for Biltmore wines? Here’s an overview of the process, from grape to glass! Sourcing fine North Carolina vintages In his book Lady On The Hill, George Vanderbilt‘s grandson William A.V. Cecil noted that “Asheville was about the same latitude as Gibraltar in the Mediterranean, and with an altitude between 2,100 and 2,500 feet, the fields of the estate would enjoy warm days and cool nights in the summer.” While the climate of Western North Carolina is not nearly as predictable as that of the Mediterranean or other major grape-growing regions, when conditions are right, the fruit produced in our estate vineyards is exceptional and earns the Biltmore® Reserve label for our finest North Carolina vintages. To ensure we can meet the growing demand for Biltmore wines, however, we also look to our local vineyard partners in Polk County—a lower-elevation region just south of Asheville that experiences slightly warmer temperatures with less danger of late season frost damage. Enjoy the fruits of our labor, by the glass, on the Farm to Table Tour. Beyond Biltmore We also look to our west coast partners for the quality and consistency of grapes needed to handcraft our award-winning wines. Several times each year, Biltmore winemaker Sharon Fenchak schedules extended visits to California to meet with our growing partners and select outstanding vintages for Biltmore wines. “Some of the finest American wine grapes come from the vineyards of coastal California,” Sharon said. “The terroir—the different combinations of weather and soil in each hill and valley—translate into the distinctive flavors and qualities that characterize the wines of that region.” Harvest preparation is one of the busiest times of the year for vineyards and the wineries. California’s Northern Coast This large wine grape-growing region is located north of San Francisco, with a maritime climate that is affected by cool fogs and breezes from the Pacific Ocean. Some of California’s best-known American Viticultural Areas (AVAs), including Alexander Valley, Dry Creek Valley, Lake County, Napa, and Russian River Valley, are located here. “This AVA is an important one for our Vanderbilt Reserve® series,” said Sharon. “We select grapes from outstanding partner vineyards for some of our most distinctive wines, including our Vanderbilt Reserve Merlot Dry Creek Valley, Vanderbilt Reserve Pinot Noir Sonoma County, Antler Hill Cabernet Sauvignon Napa Valley, and The Hunt Red Blend Sonoma County.” Our Biltmore® Reserve label honors fine vintages handcrafted with grapes from the estate’s vineyard in Asheville, NC. The collection is distinguished by blue foil capsules and a label showcasing elements of the Vanderbilt family’s table linens and place settings. California’s Central Coast Stretching from San Francisco Bay south to Santa Barbara County, this region offers a warmer climate that still benefits from the cooling influences of the Pacific Ocean. We partner with vineyards from such prestigious AVAs as Arroyo Seco, Cienega Valley, Monterey, and Paso Robles. “Some of the more unusual varietals we choose from partner vineyards here include Barbera, Marsanne, Mourvedre, Rousanne, and Tempranillo,” Sharon noted. The central coast wine region is one of California’s most fascinating wine regions and is also home to some of the most prestigious wineries in the country. Washington A wide range of grapes are now being grown in the fertile valleys of Washington, making the state an important producer of outstanding wine varietals. Vineyards are found primarily in the eastern half of the state that benefits from a dryer shrub-steppe ecosystem and the rain shadow of the Cascade Range. The state experiences long hours of daylight—approximately two more hours per day during the growing season than California—and milder, more consistent temperatures. “We are excited to be working with some great partner vineyards in Washington,” said Sharon. “We’re selecting a lot of excellent grapes for our American Series and Limited Release Series wines.” With 1,050+ wineries, 400+ grape growers, and 60,000+ acres of wine grapes, Washington State is the 2nd largest wine producing state in the U.S. Handcrafting our award-winning wines While Sharon and her team handcraft the majority of our wines from start to finish at Biltmore’s Winery in Asheville, North Carolina, our Vanderbilt Reserve® wines and Antler Hill wines are created in the particular region where they were grown. This painstaking process is overseen—from selecting the vintage and expressing the varietal character to aging the wine—by Sharon during her visits to California. “All our wines represent the Vanderbilt family’s legacy of gracious hospitality on which Biltmore was founded,” Sharon said, “and as Biltmore’s winemaker, I am committed to handcrafting our wines with the philosophy of keeping each one true to varietal character and consistent from vintage to vintage. Whether I’m at work in North Carolina or California or Washington, I’m focused on creating wines that reflect the quality of this family-owned estate and Winery.” Beautifully balanced Dry Riesling, crisp Sauvignon Blanc, refreshing Pinot Grigio, and smooth, oaky Chardonnay are just a few of the white wines available in Biltmore’s Wine Portfolio. Discover our exceptional wines for yourself Visit Biltmore’s Winery, purchase online, or find them close to home with our Retailer Locator.
Painting with Plants in Biltmore’s Conservatory Posted on July 18, 2019 at 1:36 pm.Written by Jean Sexton From brilliant bromeliads to elegant orchids, painting with plants in Biltmore’s Conservatory is how Todd Roy, Conservatory Horticulturist, describes his work. A breathtaking display of bromeliads and orchids in the Conservatory Caring for Biltmore’s Plants Todd Roy checks plantings behind the Conservatory Caring for this glorious garden under glass—filled with tropical treasures from around the world—is no easy task, but Todd enjoys his work in such exotic surroundings. “It takes a lot of effort to keep the Conservatory looking so lush and beautiful,” said Todd. “All these plant species have different moisture needs, so we spend the first several hours of each day watering everything by hand—it helps us keep a close eye on the thousands of plants in our care.” Tropical Plant Treasures Pink anthurium thrive in the Conservatory Todd has been part of Biltmore’s Conservatory staff for the more than four years. Prior to joining the estate, he worked as a horticulturalist for a historic estate in southwest Florida, which gave him an appreciation for tropical plantings. “I focus on adding to the diversity of what we offer in the Conservatory,” Todd said. “We have some palms that are very old, and some Cycads that date back to the time of the Vanderbilts, but we’re always adding new things for guests to discover and enjoy.” Painting with Plants Todd incorporates colorful foliage into his designs Along with his horticultural skills, Todd has a background in fine art, including painting and photography. His work in the Conservatory gives him a living canvas for expressing his creativity. A hand-drawn sketch shows details of a planting in the Conservatory “From flowers to foliage, there are so many colors and textures to work with that it really is like ‘painting with plants’. My designs often begin with the color and pattern of foliage and how I can best create multi-level displays that intrigue our guests and engage their imagination,” said Todd. A special project in 2019 In 2019, Biltmore Gardens Railway included this replica of the Bass Pond spillway in the Conservatory In addition to his regular responsibilities, Todd was instrumental in preparing the Conservatory to host Biltmore Gardens Railway in 2019. The charming botanical model train display featured replicas of estate landmarks, handcrafted in meticulous detail from such all-natural elements as leaves, bark, and twigs. “Once the structures and the trains were installed, we had to create displays around them that both complemented the exhibition and showcased the Conservatory itself as one of Biltmore’s historic gardens,” Todd said. “It was an enormous project, but our guests really enjoyed it!” Biltmore Gardens Railway returns in 2020 Biltmore Gardens Railway in Antler Hill Village Biltmore Gardens Railway returns to Biltmore this summer; you can enjoy it in Antler Hill Village from July 7 through September 7, 2020. This year, the botanical model train display will showcase iconic American railway stations, some of which have ties to the Vanderbilt family. Featured blog image: Todd Roy displays a brilliantly-colored bromeliad in Biltmore’s Conservatory
Biltmore Gardens Railway: A Structural Comparison Posted on July 7, 2019 at 1:10 pm.Written by designsensory Twice a year, the Conservatory is transformed into a wonderland of creativity. Discover Biltmore Gardens Railway, featuring miniature estate landmark replicas made of all-natural materials gathered from Biltmore’s grounds. Biltmore Gardens Railway brings an elaborate G-scale railway with locomotives, rail cars, and handmade buildings to life by connecting them to Biltmore and its founder George Vanderbilt. Working from original plans, drawings, and photographs of the estate, a team from Applied Imagination constructs the replicas in a stunningly accurate reimagining of Biltmore. Let’s take an up-close look at the attention to detail paid to the recreations of these historic structures. Image 1: Photograph of the Lodge Gate from George Vanderbilt’s collection, ca. 1900 Image 2: Applied Imagination’s recreation, on display in the Conservatory’s Exhibition Room About the Lodge Gate Recreation Materials collected from the estate: horse chestnut, magnolia leaves, pine bark, hickory nuts, lotus pods, contorted Filbert, bamboo, winged bean, pine cone scales, and acorn caps Dimensions: 28”x22”x15” Time to complete: 275+ hours Image 1: Photograph of the Conservatory from George Vanderbilt’s collection, ca. 1910 Image 2: Applied Imagination’s recreation, on display in the Conservatory’s Orchid Room About the Conservatory Recreation Materials collected from the estate: horse chestnut, pine bark, anise, honeysuckle, ash, winged euonymus, contorted Filbert, and oak bark Dimensions: 21”x52”x14” Time to complete: 350+ hours Image 1: Photograph of Biltmore House from George Vanderbilt’s collection, ca. 1910 Image 2: Applied Imagination’s recreation, on display in the Conservatory’s Palm House About the Biltmore House Recreation Materials collected from the estate: baby acorns, acorn caps, star anise, pine cone, contorted Filbert, grapevine, honeysuckle, eucalyptus leaves, bamboo, ash bark, oak bark, and elm bark Dimensions: 66”x122”x55” Time to complete: 1700+ hours Visit Biltmore Gardens Railway The enchantment of Biltmore Gardens Railway is a semi-annual event at Biltmore. Check our event listing for upcoming dates and plan your visit today!
Exploring Biltmore’s Conservatory in Asheville, NC Posted on June 6, 2019 at 1:03 pm.Written by Judy Ross Imagine the luxury of having a house full of tropical plants to delight your senses—ranging from 40-foot palms to four-inches tall bromeliads. George and Edith Vanderbilt enjoyed that experience with Biltmore’s Conservatory, a beautifully designed greenhouse built for nurturing plants. Beneath its expansive glass roof, the Conservatory contains hundreds of plant varieties grown in several purposefully designed spaces, including the Orchid Room, Hot House, and Cool House. From spring to late summer, the Biltmore Gardens Railway is on display. The seasonal botanical model train display features small-scale replicas of the estate’s structures and includes approximately 800 feet of miniature rails. Palm House at Biltmore As you enter into this section of the Conservatory, you’ll immediately see why it was designated as the Palm House on architect Richard Morris Hunt‘s original plans. The grand space rises 40-feet high and contains our tallest plants, including the Queen Palm and Golden Hawaiian Bamboo that reach to the ceiling. Other notable specimens are the Mast Tree, a tall and narrow tree species once used to build ship masts, and the broadest plants in the building: Silver Bismark Palms, spreading 15 to 20 feet wide. Orchid Room at Biltmore To the left of the Palm House is the Orchid Room, filled with exotic orchid blooms in myriad colors and forms. There are more than 1,000 orchid plants in the Conservatory’s collection, ranging from the familiar corsage and lady slipper varieties to rare examples that perfume the air with tantalizing fragrance. Our year-round orchid display is made possible by Biltmore’s expansive collection. Blooming orchids are rotated into the room year-round, ensuring an endless show of color. Exhibit Room From over-the-top spring floral designs to a holiday wonderland, the Exhibit Room to the right of the Palm House hosts seasonally changing displays. This is a favorite location for guests to capture photos year-round. Hot House at Biltmore You might recognize some of the residents of the Hot House, as the tropical environment promotes the lush growth of philodendrons, pothos, and other species sold as popular houseplants. Cool House at Biltmore This is a subtropical zone, featuring Australian tree ferns, banana trees, and the aptly-named Lollipop plants and Shrimp plants. Note the overachieving Thai Giant Elephant Ear; with leaves 4–5 feet long, this plant has the biggest leaves in the Conservatory. Alleys Each summer, the alleyways adjoining the Hot House and Cool House are filled with plants for guests to enjoy. The Hot Alley features Bromeliads, while the Cool Alley showcases plants from the ginger and Heliconia families. Potting Room at Biltmore This workspace in the Conservatory has been used for over a century to re-pot plants as needed. Enjoy 365 Days of Biltmore with an Annual Pass Enjoy the grandeur and beauty of the 2,000+ plants in Biltmore’s Conservatory year-round. Purchase a Biltmore Annual Pass so you can return season after season to enjoy our gardens!