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Explore Biltmore Estate Limited Release Wines

Written By Jean Sexton

Posted 03/14/23

Updated 10/11/24

Wine & Winery

Explore our Biltmore Estate® Limited Release wines and learn how winemaker Sharon Fenchak carefully handcrafts each varietal or blend in the series here at Biltmore’s Winery in Asheville, North Carolina.

Biltmore winemaker Sharon Fenchak in the Barrel Room at the Winery
Biltmore winemaker Sharon Fenchak in the Barrel Room at the Winery

“When I’m sourcing grapes for our American series wines from one of our California or Washington vineyard partners, I’m also looking for outstanding vintages that inspire me to create distinctive wines for our Limited Release series,” Sharon said.

She noted that the Limited Release wines are usually based on smaller amounts of fruit, and that gives her and her production team an opportunity to bring out different qualities of a varietal or to create intriguing blends.

Biltmore Estate® Limited Release Malbec

Bottle of Biltmore Estate Limited Release Malbec and two glasses
Our award-winning Biltmore Estate Limited Release Malbec is perfect for sipping by the glass or pairing with your favorite hearty fare.

“One of our most popular offerings is our full-bodied, oak-aged Biltmore Estate Limited Release Malbec,” said Sharon. “It opens with scents of cocoa, cedar, molasses, and berries ahead of black raspberry, anise, and rich pecan flavors.”

As a varietal, Malbec originated in France and rose to its current popularity in Argentina and California. Ours is rich, fruit-forward, and a bit spicy with smooth, lingering tannins that pair perfectly with grilled meat, kebabs, and andouille sausage.

It’s also a surprisingly good partner for smoked cheeses and vegetarian fare like mushroom ragout, Portobello burgers, and tempeh dishes. As delicious as it is now, it offers good aging potential—if you can stand to wait!

Biltmore Estate® Limited Release Tempranillo

Pouring red wine into a glass
Try any of our Biltmore Estate Limited Release wines, including our spicy Tempranillo.

Most of the world’s Tempranillo is grown in Spain where it is believed to have originated, but this earthy red wine is rapidly gaining a following around the globe.

“Tempranillo has a lot of personality,” said Sharon. “Ours is full-bodied and fruit-forward with earthy aromas, rich dried fig flavors, and lingering tannins—just what you’d expect in a classic barrel-aged version of this varietal.”

Biltmore Estate® Limited Release Tempranillo is a hearty red wine that’s a great match for beef, lamb curry, and pork.

Explore other Biltmore Estate® Limited Release wines

Biltmore Estate Limited Release Orange Muscat wine paired with Lemon-Cranberry Shortbread cookies
Biltmore Estate® Limited Release Orange Muscat is a favorite for many guests, and it pairs perfectly with our Lemon-Cranberry Shortbread Cookies!

In addition to these two varietals, there are a number of other wines in our Limited Release series:

Enjoy Biltmore Estate® Limited Release wines now

Discover all Biltmore white wines at Biltmore's Wine Bar
You’ll find all our Limited Release wines at the Wine Bar adjacent to Biltmore’s Winery.

Savor Biltmore Estate® Limited Release varietals and blends–or any of our fine wines–by the bottle or glass at the Wine Bar adjacent to the Winery, or purchase them in estate shops or online.

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