Take Note: Pairing Biltmore Wines with Christmas Carols

Happy memories are sparked when you hear the opening notes of traditional holiday music, and pairing Biltmore wines with Christmas carols can certainly season the moment with even more cheer!

Catch up with Biltmore’s team of talented floral designers and discover some light-hearted pairings of the season’s merriest melodies with our award-winning Biltmore wines.

Biltmore® Reserve Chardonnay North Carolina + Deck the Halls

Biltmore Reserve Chardonnay
There’s nothing finer than a glass of our smooth Biltmore® Reserve Chardonnay handcrafted of estate-grown grapes

“I am inspired by the warmth and good cheer of the carol Deck the Halls and its reference to “boughs of holly” because that’s exactly what Mr. Vanderbilt brought in to use for décor during the first Christmas celebration at Biltmore,” said Lesley, a member of Biltmore’s floral team.

To capture that feeling of Biltmore’s halls decked for the season, nothing could be finer than a pairing with Biltmore® Reserve Chardonnay North Carolina, especially since this smooth, classic wine is handcrafted from estate-grown grapes.


Biltmore Tree Raising Wine Trio + 12 Days of Christmas

Our Biltmore Tree Raising Wine Trio makes a great gift
Savor the delights of our 2021 Tree Raising Wine Trio

“To complement the baronial splendor of the Banquet Hall, I’m inspired by the traditional Christmas colors of red, green, and shades of gold,” said Lucinda, Floral Designer, “and added touches of blue and orange to reflect some of the more whimsical details included in the song 12 Days of Christmas.”

With that carol in mind, we suggest pairing the majesty of the Banquet Hall and its 35-foot-tall Fraser fir Christmas tree with our Biltmore Tree Raising Wine Trio that includes Christmas at Biltmore Red Wine, Christmas at Biltmore White Wine, and Biltmore® Reserve Rosé North Carolina. That way, you can sip and savor throughout the 12 days of Christmas!


Biltmore Estate® Limited Release Gewürztraminer + Here We Come A’Wassailing

Biltmore wine with mulling spices
Perfect pairings: Biltmore wines go a-wassailing!

As a floral designer, Christy shared her experience of selecting ornaments for the holiday season. She loves choosing a lot of copper, cream, and gold-colored ornaments to follow the theme of the traditional English carol, Here We Come A’Wassailing. The ornaments had vanilla and spice hues that echoed the ingredients present in a seasonal wassail drink.

Our Biltmore Estate® Limited Release Gewürztraminer makes a lightly sweet and aromatic pairing. For a richer, deeper flavor to spice up a winter’s evening, go “a’wassailing” with our award-winning Biltmore Estate® Cabernet Sauvignon.


Biltmore® Reserve Cabernet Sauvignon North Carolina + Jolly Old St. Nicholas

Bottle of Biltmore Reserve Cabernet Sauvignon and two glasses
Handcrafted from estate-grown grapes, Biltmore® Reserve Cabernet Sauvignon is aged 18 months in oak

Designer Don draws inspiration from Jolly Old St. Nicholas, a lively carol that’s sure to set a cheerful mood. “I choose classic reds, greens, and golds, but I also allowed the playfulness of the song to shine through.”

It’s easy to imagine Mr. Vanderbilt by the crackling fire, his beloved St. Bernard named Cedric napping by his side, waiting for jolly old St. Nicholas to arrive. A worthy pairing with Biltmore® Reserve Cabernet Sauvignon North Carolina—an outstanding wine handcrafted from estate-grown grapes.


Biltmore Estate® Blanc de Blancs + Joy to the World

Bottles of Biltmore wine on a table
Celebrate the season with Biltmore Estate® Blanc de Blancs sparkling wine

Inspired by Joy to the World, the most-published Christmas carol in America, designer Joslyn, recommends a monochromatic magenta color scheme for a unique seasonal complement to this popular melody.

Allow the sweet strains of the joyful carol that Joslyn chose to bubble up into a perfect pairing with Biltmore Estate® Blanc de Blancs sparkling wine and let’s raise a glass to the Vanderbilts, who definitely added joy to the world with their gracious hospitality for the holidays.


Vanderbilt Reserve wines
Vanderbilt Reserve Pinot Noir pairs perfectly with Christmas carols!

Vanderbilt Reserve Russian River Valley Pinot Noir + O Holy Night

Inspired by the beautiful words of O Holy Night, Kyla, Floral Supervisor, selects translucent, jewel-toned decorations. “The carol has a worshipful tone,” said Kyla, “and that led me to think about All Souls Cathedral and the Vanderbilt family’s ties there, so I have selected ornaments reminiscent of stained glass.”

As a perfect partner for pairing with this carol is our Vanderbilt Reserve Russian River Valley Pinot Noir. It’s an exceptional wine that’s still very approachable. It starts out soft and lovely, then soars, and then it lingers with you, much like the notes of O Holy Night.


Biltmore Estate® Limited Release Malbec + Canta, Rie, Bebe

Biltmore Estate® Limited Release Malbec on a tray with candles
Biltmore Estate® Limited Release Malbec

Floral team member Lesley pulls in shades of red, pink, blue, and pewter to portray the energetic beat of Canta, Rie, Bebe (Sing, Laugh, Drink), a traditional Spanish Christmas carol.

This is the perfect Christmas carol to pair with the bold flavors of Biltmore Estate® Limited Release Malbec, This spicy, award-winning wine has Spanish origins.

Celebrate the season with Biltmore wines

We hope you’ve enjoyed our perfect pairings with Biltmore wines and Christmas carols. You can find our award-winning wines—and everything else you need to celebrate the season—on Biltmore Shop.

Top 10 Staff Favorites for Christmas at Biltmore

What are the top 10 staff favorites for Christmas at Biltmore? Among the multitude of joys experienced during the holiday season at America’s Largest Home®, we’ve collected a special list to inspire your imagination and assist with gift giving.

Staff favorites: Biltmore wine and gourmet food in a basket
Surprise someone special with a gift basket filled with Biltmore sparkling wine, gourmet food, and other goodies

“Many of our staff members have been part of the Biltmore family for decades, but their joy and wonder during the holiday season never fades,” said Terri Koestler, Senior Director of Employee Experience. “From festive food and drink to mementos and special moments, these top 10 staff favorites offer a special glimpse into our employees’ perspectives.”

Our holiday legacy continues

On an unforgettable Christmas Eve in 1895, more than 20 members of George Vanderbilt’s family gathered at Biltmore House for the first time. Their awestruck delight has been repeated throughout the decades as today’s guests experience Biltmore during the holidays.

Here’s how even our long-time Biltmore staff members catch the spirit of the season every year:

1. Laura’s favorite: the sounds of music

Staff favorites: Harpist playing in the Third Floor Living Hall
A harpist plays Christmas carols in the Third Floor Living Hall

Laura Cope, Collections Manager, ensures the proper care of Biltmore’s priceless furniture, art, and objects. An avid music lover, she enjoys the talented musicians who play at Biltmore–especially at Christmastime.

“I always get sentimental at Christmas when I hear a harp play inside Biltmore House,” she raid. “To hear What Child is This? or The Nutcracker Suite within these beautifully decorated rooms really gives you a sense of what guests of Mr. and Mrs. Vanderbilt would have experienced. It’s something that I look forward to every year!”

2. Jeff’s favorite: going a-wassailing

Biltmore wine with mulling spices
Perfect pairings: Biltmore wines go a-wassailing!

“Love and joy come to you” are among the New Year wishes sung in this traditional Christmas carol, and Jeff Jones, Carriage House Supervisor, enjoys the song’s warm sentiment while sipping a cup of spicy wassail.

“Nothing tastes as much like Christmas as a cup of wassail,” said Jeff. “It’s not just one of our staff favorites—our guests love it as soon as they sample it in our estate shops!”

According to Jeff, all three varieties of Biltmore’s Wassail Spice Blend can season your favorite wine, cider, or other hot beverage with cheer during the holidays and all year round.

3. Staff favorites: party starters

Staff favorites: Biltmore cheeseball and wine
Make entertaining easy with Biltmore’s delicious cheeseball and dip mixes

Another staff favorite? The ability to bring a bit of Biltmore elegance to any holiday gathering with our best-selling gourmet cheeseball and dip mixes.

With festive options such as Christmas at Biltmore Cranberry Pecan Cheeseball Mix, along with traditional crowd favorites like Biltmore® Spinach Dip Mix, no more than two additional staple ingredients are needed for a quick and easy way to let the fun begin!

4. Staff favorites: dazzling “decorations”

Staff Favorites: Oaken Necklace by Southern Gates®
Drawn from elements in Biltmore House, jewelry by Southern Gates® is a charming remembrance of the time you spent at Biltmore.

Biltmore staff members carry the legacy of the estate close to their hearts at Christmastime and beyond by wearing a piece of Biltmore-inspired jewelry or choosing it as a gift for someone special.

Staff favorites include collections by CRISLU and Southern Gates® that feature tiny tokens of timeless luxury found at the estate and highlight some of Biltmore’s most memorable features using precious gemstones and custom-designed charms.

5. Hannah’s favorite: wrapping up gift giving

Handcrafted from estate-grown grapes, Biltmore® Reserve Cabernet Franc and Cabernet Sauvignon make wonderful gifts for the holidays.

As Visual Assets Coordinator, Hannah Parks sees the beauty of Biltmore through photographs and videos, including places that guests rarely visit, like the vineyards on the west side of the estate.

“I’m excited that the 2019 vintages of Biltmore® Reserve Cabernet Franc North Carolina and Biltmore Reserve® Cabernet Sauvignon North Carolina have been released just in time for the holidays,” said Hannah. “Not only are they two of my all-time favorite Biltmore wines, but the fact that they are handcrafted from estate-grown grapes makes them really wonderful local gifts. I’ve already bought several bottles to share with friends and family, and I may go back for more!”

6. Kyle’s favorite: the nicest spices!

Perfect pairings include wine and meatballs
Enhance all your Biltmore Grown® Beef selections with Spicewalla® Rubs

Many Biltmore staff members are fans of Spicewalla, a home-grown Asheville business that has gained worldwide attention for its unique small-batch spice blends.

“To complement your holiday meals, I suggest the robust rubs that Spicewalla has created especially for the estate’s Biltmore Grown® Beef selections, including Biltmore Grown Brisket Rub, Biltmore Grown Steak Rub, and Biltmore Grown Burger Rub,” said Kyle Mayberry, Director of Agriculture for the estate.

7. Courtney’s favorite: sipping and savoring all year-round

Women with Vanderbilt Wine Club shipment
Give someone special the gift of membership in our Vanderbilt Wine Club®

According to Courtney Miller, Wine Club Manager, membership in the Vanderbilt Wine Club® is a fabulous gift for a loved one, or a decadent one for yourself!

“Surprise someone special with a gift membership that lasts for 12 whole months,” Courtney said. “You’ll definitely be on their ‘nice list’ every time a seasonal shipment arrives!”

Wine Club members receive their preference of red wines, white wines, a mix of red and white wines, or sweet wines each season along with tasting notes and chef-inspired recipes, plus exclusive access to special discounts, promotions, and invitations to members-only special events. 

8. Staff favorites: seasonal spreads

Sideboard filled with Biltmore wine, spreads, and dips
Delight your guests with gifts of good taste, including Biltmore’s jams, jellies, spreads, and syrups

Just as the Vanderbilts loved to host and entertain family during the holidays, our staff knows how to show hospitality to their own Christmas guests with more than two dozen gourmet flavors of Biltmore jams, jellies, preserves, honey, and syrups that delight at the breakfast table, enhance a charcuterie board, and make perfectly delicious gifts throughout the season—especially when paired with Biltmore wines!

9. Staff favorites: crowdsourcing our Christmas wine labels

Shop our special edition 2023 Christmas Wines online!

Since 2018, Facebook followers of Biltmore have weighed in on the one-of-a-kind labels found on our bottles of Christmas at Biltmore’s Red and White Wines. Our Biltmore staff members love giving these special bottles as thoughtful hosting or Christmas gifts, and many buy an extra bottle for themselves as a collectible keepsake!

10.  Brent’s favorite: raising the Banquet Hall Christmas tree

Celebrate Biltmore's tree-raising tradition virtually
Raising the Banquet Hall Christmas tree is a guest and staff favorite tradition at Biltmore

The rooms of Biltmore House will be filled with more than 60 hand-decorated Christmas trees each year, but the one that stirs the hearts and imaginations of our guests and staff members the most is the 35-foot-tall fresh-cut Fraser fir in the tapestry-lined Banquet Hall.

Brent Merrell, Director of Engineering Services, oversees the installation of the towering tree. “Every year, we experience excitement mixed with some nerves on the day we bring in the massive tree, which weighs 2,500 to 3,000 pounds,” explained Brent. “The tree-raising is virtual again this year, but this tradition is always a staff favorite because it truly marks the beginning of the Christmas season at Biltmore.” 

What are your top 10 favorites for Christmas at Biltmore?

Our employees, both new and seasoned, enjoy sharing their enthusiasm for this special time of year with our guests. We hope you will join them and create your own top 10 list of favorites during Christmas at Biltmore! Be sure to share your favorites with us on Facebook, Instagram, and TikTok with #ChristmasatBiltmore.

Find everything you need to season your celebrations with cheer at Biltmore, or from the comfort of home with the convenience of online shopping at shop.biltmore.com.

Pick Perfect Pairings For Seasonal Celebrations

It’s that time of year when you want to pick perfect pairings for your seasonal celebrations, and Biltmore’s holiday hospitality experts are ready to help you!

“For more than 125 years, Biltmore has been sharing our expertise in gracious entertaining,” said Sharon Fenchak, Biltmore Winemaker. “Whether you’re planning a holiday happening in your home, traveling to Biltmore for a family getaway, or hosting a virtual visit with faraway friends, we’ll help you pick perfect Biltmore wine pairings for all your gatherings.”


Friendsgiving (Saturday before Thanksgiving)

Perfect pairings include wine and meatballs
Enhance all your Biltmore Grown® Beef selections with Spicewalla® Rubs

Traditionally celebrated on the Saturday before Thanksgiving, Friendsgiving is often a less formal gathering of friends and loved ones, with dishes ranging from traditional to potluck to leftovers.

“If you’re not sure what your host is serving, or if you expect a lot of different dishes, it’s a good idea to have both red and white wines on hand,” Sharon said.

Friendsgiving food-and-wine pairing suggestions:


Thanksgiving (fourth Thursday in November)

Biltmore wines make perfect pairings with your Thanksgiving menu
Our Thanksgiving Wine Trio offers perfect pairing partners for your favorite holiday flavors!

“Thanksgiving is probably the most food-oriented holiday of the year,” said Sharon “and that’s why we created our Thanksgiving Wine Trio featuring three outstanding Biltmore wines to pair with a wide variety of your favorite dishes.”

For a traditional Thanksgiving menu, Sharon suggests these perfect pairings with wines from our Thanksgiving Trio:


Hanukkah (December 7–15, 2023)

Biltmore Grown Beef Brisket with a bottle of The Hunt
Perfect pairings: The Hunt Red Blend Sonoma County and Biltmore Grown® Beef Brisket

Known as the Festival of Lights, this Jewish tradition encompasses eight nights of celebration including stories, music, gifts and a variety of special dishes.

“While Biltmore wines are not certified Kosher, we would like to offer pairings that complement the delicious foods that are such an important part of the Hanukkah festivities,” Sharon noted.


Winter Solstice (December 21, 2023)

Biltmore wine with mulling spices
Perfect pairings: Biltmore wines go a-wassailing!

The winter solstice marks the start of winter in the northern hemisphere. Many cultures celebrate it in some fashion, although there are no well-established traditions for foods or activities.

“If you’re planning a winter solstice gathering, or just enjoying some star gazing on the longest night of the year, it’s a good time to sip something hearty like our award-winning Biltmore Estate® Limited Release Malbec,” said Sharon.


Christmas (December 25)

Perfect pairings with Biltmore wines
Celebrate Christmas with perfect pairings of Biltmore wines and your favorite holiday dishes

“There are as many ways to celebrate Christmas as there are people who celebrate it,” said Sharon. “Instead of individual of wine-and-food pairings, we suggest choosing one of our convenient Biltmore wine bundles to have on hand for the holidays. That way, you’ll be able to pick perfect pairings for all your seasonal occasions.”


Kwanzaa (December 26, 2023–January 1, 2024)

Perfect pairings: pumpkin pie and Biltmore wine
Pair the rich flavors of Praline Pumpkin Pie with the light sweetness of Biltmore Century Sweet White Wine.

This week-long celebration of African cultures and principles is usually individualized by families or communities, but often includes singing, dancing storytelling, and a bountiful meal on the final night.

“A Kwanzaa menu can incorporate many different foods, with as much emphasis on the sides and desserts as the main offerings,” said Sharon. “For that reason, we’ve suggested Biltmore wine pairings with a selection of some of the more traditional dishes.”

  • Jerk chicken
    • For spicier dishes like this, a crisp, refreshing wine like Biltmore Estate® Dry Rosé is a great complement to intense flavors and peppery heat.
  • Savory Butternut SquashTart
    • Savor this irresistible combination of warm spices and buttery crust with our crisp, unoaked Antler Hill® Chardonnay Carneros, recently awarded 92 points by Wine & Spirits magazine!
  • Praline Pumpkin Pie

New Year’s Day (January 1)

Vanderbilt Reserve wines
Vanderbilt Reserve Pinot Noir pairs perfectly with Christmas carols!

While New Year’s Eve is all about sparkling wine, the traditional menu for New Year’s Day calls for a bit more than bubbles to bring good luck in the coming months:

  • Pork tenderloin, Hoppin’ John, and collard greens

Valentine’s Day (February 14)

Ventageo Red Dessert Wine with candles
Set a romantic mood with Ventágeo® Red Dessert Wine

“On this most romantic holiday, there are numerous ways to celebrate, so we’ve listed some wine-and-food suggestions that allow you to pick perfect pairings for your special occasion,” Sharon said.

Pick perfect pairings for all your seasonal celebrations!

Find these Biltmore wines for perfect pairings–plus all your other handcrafted favorites–in estate shops, online, and close to home with our Retail Locator.

For more holiday inspiration, visit our Gift Guide for Holiday Gatherings.

Facebook Fans Help Create Our Christmas Wine Labels

For 2021, our Facebook fans helped create the labels for our Christmas at Biltmore Red and White Wines.

Facebook Fans helped create our Christmas wine labels
Facebook fans voting online chose the elements for both of our 2021 Christmas at Biltmore wine labels

“This is the fourth year that we’ve used this crowdsourcing process,” said Jill Whitfield, Senior Wine Marketing Manager. “By voting for their favorite holiday styles and themes, our Facebook fans really help us capture the spirit of our annual Christmas at Biltmore celebration on our Christmas wine labels.”

Local artist chosen to create our Christmas wine labels

Biltmore employee by Biltmore House column
Local artist and Biltmore employee Craig Sponsellor

The Biltmore wine marketing team selected artist Craig Sponseller of Asheville, North Carolina, to create two original paintings that would incorporate the holiday images and elements selected by Biltmore’s Facebook followers for our 2021 Christmas wine labels.

According to Craig, this project was especially meaningful because in addition to being an artist, he has also been a Biltmore employee for the past 10 years.

“I work in Mail Services,” said Craig, “and my days are filled with routines related to ensuring that mail is picked up and delivered. This opportunity to develop the artwork for the 2021 Christmas at Biltmore wine labels allowed me to tap into my creative side while focusing on all the beauty of the season here at the estate.”

Facebook fans select two distinct themes

Facebook fans helped choose the labels on Biltmore Christmas wine
The 2021 Christmas at Biltmore wines makes a perfect gift for someone special

After two rounds of online voting, some distinct themes emerged: our fans wanted both a wintry outdoor scene featuring the iconic architecture of Biltmore House, and a warm and wonderful tribute to the towering Banquet Hall Christmas tree inside America’s Largest Home®.

Capturing the exterior of Biltmore House

Sketch for the Christmas at Biltmore White Wine label
Part of Craig’s creative process is the creation of sketches like this that help him refine the details he’ll include in a painting

Craig began the process of creating the Christmas at Biltmore White Wine label by sketching the exterior elements of Biltmore House. He started with a pencil sketch, then refined the details with pen and ink.

“I’m a watercolor artist,” Craig explained, “and it is a very unforgiving medium. If you make a mistake or need to move something around, it’s impossible. That’s why I do the preliminary sketches and refinements so I can be sure I’m on the right track.”

Craig chose to showcase the familiar view from the wall at the end of the Front Lawn. To further the holiday mood, he added a touch of snow to give the painting a frosty feel.

Exterior pencil sketch of Biltmore House with touches of watercolor
Craig refined his initial sketches before adding layers of color washes to the final painting

As for the cheerful red cardinal on the rail, that’s the state bird of North Carolina, and a familiar sight around the estate during this time of year.

“The cardinal was a very specific element that Biltmore’s Facebook fans voted to include on both labels,” Craig said. “It was a challenge to portray a small bird in front of such a large house, but I placed it on the Rampe Douce railing so the cardinal would appear larger in the foreground.”

Creating the Banquet Hall view

Our Facebook fans also voted to see the beauty of the season inside Biltmore House, and Craig was happy to oblige.

Orange tree centerpieces in the Banquet Hall
Inspiration for Facebook fans included this Banquet Hall scene with iconic orange tree centerpieces i

For the Christmas at Biltmore Red Wine label, Craig was able to include many of the wonders in the Banquet Hall, from the grand Fraser fir that dominates the scene during the holidays to a grouping of festive orange tree centerpieces atop the massive dining table.

Pencil sketch for Biltmore Christmas wine label
One of Craig’s early pencil sketches for the Christmas at Biltmore Red Wine label includes the cardinal ornament on the tree in the foreground

“The real challenge here was how to include a cardinal in an indoor scene,” said Craig, “but I was able to work it in as an ornament!”

Stock up for the season on our Christmas wines and more!

Christmas at Biltmore Red and White Wines with Facebook fans labels
Make sure your holiday is seasoned with cheer when you choose Biltmore wines!

Whether you’re in the mood for a fragrant, semi-sweet white wine or a soft, fruit-forward red, our Christmas at Biltmore Wines offer a classic complement to your favorite flavors at the holiday buffet or dessert table. As an added bonus, the lovely labels make both wines a charming gift of the season for someone special.

Find our Christmas at Biltmore Red and White Wines and all your other handcrafted favorites in estate shops, online, or with our Retail Locator.

5 Reasons to “Fall” in Love with Rosé Wine

With 5 great reasons to “fall” in love with rosé wines, they’re not just for spring and summer sipping any more!

1. Rosé wines are very versatile

Glass and bottle of Biltmore Reserve North Carolina Rosé wine on an outdoor table
Nothing could be finer than sipping our Biltmore Reserve North Carolina Rosé with all your favorite flavors!

“Rosé wines are more versatile than you think,” said Sharon Fenchak, Executive Winemaker. “They pair well with cooler weather and the heartier dishes that accompany the season.

A perfect example is our Biltmore® Reserve Rosé North Carolina–an exceptional wine handcrafted from outstanding grapes grown in our estate vineyard. This lovely wine features a delicate sweetness, hints of spice and white pepper, plus roundness and good mouthfeel.

Approachable and easy to drink, the style is reminiscent of classic old-world rosés. Enjoy it year-round with charcuterie, mustard-glazed salmon, pesto pizza, smoked gouda cheese, and serve it with holiday favorites like glazed ham.

2. A dynamic hybrid wine

Toasting with glasses of rosé
Rosé wines are a dynamic hybrid between red and white wines.

Rosé wine is a dynamic hybrid of tannic reds and fruity white wines, which enhances its versatility.

“Rosés offer the best of both worlds,” Sharon said. “To create a rosé, you begin by crushing red grapes, but you don’t leave the juice in contact with the skins as long as you would for a red wine. This process imparts the classic rosy color and also allows the juice to keep some of the natural tannins in red grapes, but it also keeps the wine crisp and fruity–more like a white wine.”

3. Rosé wine is an affordable option

Woman pouring rosé wine into a glass
Rosés are not only crisp and refreshing, they can also be more affordable than some other options.

As we head into the holiday season, we often focus on heartier red wines for cool weather and finer wines for gift-giving occasions and special celebrations. Since distinguished reds and gift-worthy wines tend to be pricier than others, rosés can be a more affordable option.

“Even though rosés are becoming more and more popular year-round, there are some very affordable wines to consider, like our Biltmore Estate® Sweet Rosé,” said Sharon.

Off-dry with hints of red fruit and apricots, it is light, balanced, and offers floral notes that pair well with casual fare including spicy cuisine.

4. Rosé wines transition into fall

Biltmore Estate Blanc de Noir wine being poured in glasses
Add festive bubbles to any occasion with our Biltmore Estate Blanc de Noir, a sparkling rosé wine.

According to Sharon, rosé makes an excellent transitional wine between seasons.

“If you’re used to sipping rosés in spring and summer, keep enjoying them during the warmer days of fall,” said Sharon. “They’re just as crisp and refreshing on a sunny afternoon in October as they are in April. I personally recommend our Biltmore Estate® Blanc de Noir, handcrafted in the traditional méthode champenoise to create fine, tiny bubbles!”

With delicious fruit-forward flavors of cherries and strawberries, this pretty-in-pink Biltmore bubbly pairs well with turkey (hello, Thanksgiving!), mahi-mahi, pound cake, brie cheese, and fresh fruit.

5. Fall flavor profile

Refreshing and crisp, rosé wines mirror the essence of the fall season, making them perfect for autumnal sipping.

Couple enjoying fall picnic with Biltmore wines
Be sure to pack some Biltmore wines to enjoy with your favorite fall activities!

“Fall brings tailgating at football games, hiking to take in scenic views, and cool evenings when you gather around the fire pit,” said Sharon, “so you’ll want to have plenty of Biltmore rosé wines on hand to complement all the casual activities that characterize the season.

Our Biltmore Estate® Dry Rosé as the perfect pick for all your favorite fall functions. Bright, fruity layers of berry flavor make this wine an outstanding partner for chicken, pork, salmon, and sausage–especially when your fire up the grill and gather your friends together to enjoy it with you!

Fall for all your favorite Biltmore wines today!

Biltmore wines in an ice bucket
Stock up on all your favorite Biltmore wines–including our outstanding rosés–for fall.

Stock up on our outstanding rosés and other award-winning Biltmore wines now in estate shops, online, and with our Retail Locator.

New Exhibition Series: Legends of Art & Innovation at Biltmore

Please enjoy this archived exhibition article.

Immerse yourself in our new exhibition series, Legends of Art & Innovation at Biltmore—featuring three different large-scale, multi-sensory experiences—hosted at Biltmore’s event center on the grounds of the estate.

Created and produced by Grande Experiences, each individual component of this must-see series uses the very latest in immersive technology to illuminate the remarkable lives of Van Gogh, Monet, and Da Vinci and their timeless masterpieces of art and design.

In addition, each of the three events offers fascinating ties to George Vanderbilt’s collection of treasures on display in Biltmore House, his magnificent family home in Asheville, North Carolina.

Van Gogh Alive
November 5, 2021–March 5, 2022

Van Gogh Alive multi-sensory experience
A guest explores Van Gogh Alive, created and produced by Grande Experiences

The masterworks of Vincent van Gogh have been displayed in exhibitions around the world for over a century, but never like this.

Described as “an unforgettable multi-sensory experience,” Van Gogh Alive is a powerful and vibrant symphony of light, color, sound, and scent that compels you to leave the world behind and immerse yourself the masterful paintings of Vincent Van Gogh.

Simultaneously enchanting, entertaining, and educational, Van Gogh Alive stimulates all the senses and opens the mind.

Van Gogh and Biltmore founder George Vanderbilt share a Dutch heritage that will be highlighted at the estate during this period.

Monet & Friends — Life, Light & Color
March 9–July 10, 2022

Monet & Friends multi-sensory exhibition
Explore Monet’s masterpieces throughout the Monet & Friends experience

An homage to Claude Monet and the Impressionist painters of the mid-19th century through the early 20th century, this multi-sensory experience explores not only the paintings themselves but the history of the Impressionist movement amid the social and political turbulence of the era.

It transports you back to a time when European art was poised to change forever, and immerses you in the Impressionists’ masterworks as they come to life in a rich display of light, color, and sound.

Breathtaking paintings are projected on an enormous scale, illuminating the bold brushstrokes of Claude Monet, Camille Pissarro, Pierre-Auguste Renoir, Paul Cézanne, Edgar Degas, and more.

While Monet & Friends Life, Light & Color is on display at Biltmore’s event center on the grounds of the estate, two original Monet paintings from George Vanderbilt’s personal collection will be displayed inside America’s Largest Home®.

Leonardo da Vinci — 500 Years of Genius
July 14, 2022–January 8, 2023

Leonardo da Vinci -- 500 Years of Genius experience
Discover marvels of art and invention with Leonardo da Vinci — 500 Years of Genius

Inventor, artist, scientist, engineer, sculptor, anatomist, musician, architect, philosopher—Leonardo da Vinci was all of these things.

His brilliance and many extraordinary achievements are brought to vivid life in Leonardo da Vinci – 500 Years of Genius, the world’s most comprehensive and thrilling Leonardo da Vinci experience.

Biltmore will be showcasing links to estate architecture and artwork in our collection that are influenced by da Vinci’s designs.

Don’t miss our Legends of Art & Innovation at Biltmore exhibition series!

Van Gogh Alive exhibition
Explore our Van Gogh Alive exhibition now–March 5, 2022

Each of the three Legends of Art & Innovation at Biltmore multi-sensory experiences will be hosted at Amherst at Deerpark®, our event center on the grounds of the estate.

Plan your visit to Van Gogh Alive, Monet & Friends and Leonardo da Vinci now, and enhance your experience with special overnight offers at our distinctive hotels and historic cottages.

Providing Gracious Hospitality, One Bite at a Time

Cloreitha Fenton, Biltmore House Food & Beverage Outlets General Manager, has 23 years of providing gracious hospitality, one bite at a time.

Providing gracious hospitality at Biltmore
Cloreitha Fenton provides gracious hospitality with a smile

“I’ve been working here half my life,” said Clo, as she’s know by her friends and coworkers. “I like to tell people I’m ‘Biltmore-grown’.”

As General Manager, Clo oversees a department of all the employees who operate the food and beverage outlets for Biltmore House & Gardens, including The Bake Shop, Biltmore Dairy Bar®, and Courtyard Market in the Stable Courtyard, Conservatory Café located behind the Conservatory, and all the satellite food carts that pop up for special dates and events.

Guests entering Biltmore Dairy Bar®
Located in the Stable Courtyard adjacent to Biltmore House, Biltmore Dairy Bar® serves a wide range of sweet treats

In the past two decades, Clo has served in a variety of different roles at Biltmore. She joined the estate as a cook at Stable Café, then moved to Deerpark Restaurant. In 2000 she switched her focus to work in purchasing for Food & Beverage, but eventually returned to the Stable Complex as a supervisor for the outlets there.

In 2003 she became assistant manager of all estate food outlets, eventually helping open both The Creamery and Smokehouse for the launch of Antler Hill Village in 2010.

Guests enjoying gracious hospitality at The Creamery
Guests enjoy ice cream and other delicious treats and snacks at The Creamery in Antler Hill Village

Clo became a general manager in 2014 and is responsible for overseeing a team of supervisors, daily operations for the outlets, financials, and ensuring that her dedicated team of employees have everything they need to provide excellent service to guests.

Biltmore staff members provide gracious hospitality one bite at a time
Clo offers a training moment to a member of her team

“We’re in the mix every day, and we’re very hands-on. Sometimes we have to make decisions on the fly and make things happen,” she said. “In addition to the day-to-day work, my focus is to grow my team, make sure we’re profitable, and make sure my employees are taken care of.”

Clo embraces all the values Biltmore represents, but there is one that resonates with her in particular.

Family enjoying ice cream and treats at Biltmore
Biltmore Dairy Bar® offers something special for everyone, including vanilla ice cream inspired by an original Biltmore recipe

“I was raised to be gracious, to say ‘ma’am’ and ‘thank you’ and to be kind, and I make sure I maintain that sense of gracious hospitality. I try my best to help all my employees succeed and focus on those who want to grow,” she said. “I want to come in every day and give 100 percent, to give all I can.”

Join our gracious hospitality team today!

Culinary staff holds career sign in front of Biltmore House
Apply now to become a member of the Biltmore team

Biltmore is interested in people who strive for excellence; who are committed to working together, supporting each other, and sharing a sense of stewardship to protect this special place. Our employees shape and enrich extraordinary experiences for guests, using judgment and skills based on our Vanderbilt-inspired legacy of hospitality.

In addition, Biltmore has been recognized as one of the Best and Brightest Companies To Work For® in 2021. We invite you to consider joining our dedicated team by viewing careers and applying online.

Featured image: Clo Fenton showcases a Winky Bar Sundae in a waffle bowl–a delightful creation inspired by a treat served at the original Biltmore Dairy Bar®.

Getting to know Albariño–an intriguing white wine

Getting to know Albariño–an intriguing white wine–is a great way to explore a less well-known varietal that is definitely worth discovering!

Biltmore Estate Albariño with oysters on the half shell
Known as vin de mar or “wine of the sea,” Albariño is a perfect partner with oysters and other seafood

Origins of the wine

Prized for its bright acidity and characteristic hints of coastal brine, Albariño is white varietal that probably originated in Galicia on the Iberian Peninsula of northwestern Spain, where some still refer to it as vino del mar or “wine of the sea.”

In neighboring Portugal, the grape is known as Alvarinho. Both names are a reference to the grape’s white color.

Growing conditions

California partner vineyard
Partner vineyards in California

Although some Albariño vines in Europe are estimated to be as much as 300 years old, the varietal is a relative newcomer to North America, with only about 300 acres in cultivation in California’s Central Coast region.

It’s also grown in Australia and South America, but it thrives in cool, foggy climates similar to the Iberian coast that experiences frequent Atlantic storms. While its characteristic sturdy stems and thick skin offer protection from the elements, Albariño vines are usually trained on an overhead trellis that allows better air circulation around the grapes and leaves.

Biltmore Estate Albariño

Biltmore Estate Albariño white wine
Our new Biltmore Estate Albariño is an intriguing white wine that pairs especially well with seafood dishes

“For our new Biltmore Estate Albariño, I selected grapes from our California vineyard partners who are producing excellent fruit,” said Sharon Fenchak, Biltmore winemaker.

“Albariño is an intriguing white wine, and I was interested in getting to the heart of what makes it so distinctive,” Sharon said. “Plus, I wanted to give our Biltmore wine enthusiasts the delightful discovery of a wine that’s not as familiar to them.”

Sharon handcrafted a bright straw-colored wine that features fresh aromas of spice and tropical fruit. In addition to notes of ruby red grapefruit and pepper, this crisp and refreshing light-bodied Albariño offers a round creaminess with good mouthfeel.

Getting to know Albariño

Biltmore Estate white wine with pesto shrimp
Savor our new Albariño with your favorite seafood dishes like this delicious shrimp with pesto sauce

“It’s more complex than you might suspect at first,” noted Sharon. “I think it’s the slight hint of salinity that elevates the other flavors, and makes you want to taste it again and again to really understand the subtleties of Albariño.”

To make the most of its coastal complexities, Sharon suggests savoring our new Biltmore Estate Albariño with seafood dishes such as bacon-wrapped scallops, fried grouper, and classic Spanish-style paella. For vegetarian pairings, consider baked butternut squash and pesto pasta.

The following recipe showcases Biltmore Estate Albariño as both an ingredient and a perfect pairing for this simple yet sophisticated dish!

Biltmore Estate Albariño with grilled oysters
Biltmore Estate Albariño paired with grilled oysters

Grilled Oysters with Albariño Garlic Butter

2 dozen oysters on the half shell
6 tablespoons salted butter, divided
3 large garlic cloves, grated
½ cup Biltmore Estate Albariño
1½ teaspoons champagne vinegar
3 tablespoons chopped fresh flat-leaf parsley, plus more for serving
Lemon wedges for serving

Open bottom vent of a charcoal grill completely. Light charcoal chimney starter filled with briquettes. When briquettes are covered with gray ash, pour them onto bottom grate of grill. Adjust vents as needed to maintain an internal temperature of 400°F to 450°F. Place top grate on grill. (If using a gas grill, preheat to medium-high [400°F to 450°F].)

Melt 3 tablespoons butter in a small skillet over medium-high. Add garlic; cook, stirring constantly, 30 seconds. Carefully add Albariño and champagne vinegar; cook, stirring occasionally, until reduced to about 1/4 cup, 8 to 10 minutes. Reduce heat to low. Add remaining 3 tablespoons butter, stirring until butter melts. Stir in parsley.

Arrange oysters on a rimmed baking sheet; top each oyster with a scant 1 teaspoon butter mixture. Place oysters on unoiled grates. Grill, covered, just until oyster juices begin to bubble vigorously, 3 to 4 minutes. Serve warm with parsley and lemon.

Find Biltmore Estate Albariño close to home

Friends toasting with Biltmore wine
Our new Biltmore Estate Albariño makes any occasion seem special!

Our easy-drinking Albariño is perfect for sipping at brunch, on picnics, and around the fire pit on cool fall evenings, but don’t look for it on the estate or in our online store–it’s only available for purchase with local retailers. Find it in your area with our Retail Locator.

Woven in Wonder: Stickwork by Patrick Dougherty

Woven in wonder, Stickwork by Patrick Dougherty is a fascinating outdoor sculpture created exclusively for Biltmore.

Stickwork is a one-of-a-kind installation

“Each of Patrick’s sculptures are one-of-a-kind,” said Travis Tatham, Director of Entertaining and Event Programming, “and that makes his work a perfect fit for Biltmore, which is a one-of-a-kind destination.”

Weaving with willows

Patrick Dougherty with his Stickwork creation for Biltmore
Patrick Dougherty with his Stickwork creation for Biltmore

Working with willow branches, Patrick creates large-scale installations that reflect the beauty and character of the site that hosts them.

Patrick and son Sam Dougherty arrived at Biltmore in mid-March to begin work on the installation in Antler Hill Village along with a truckload of willow branches grown in New York.

Patrick Dougherty with his Stickwork creation for Biltmore
Patrick Dougherty weaves willow branches into his Stickwork sculpture

“Given the large crowds that Biltmore draws, we wanted something palatial and roomy, with walking areas to accommodate large numbers of visitors,” said Patrick. “We aimed for a free-wheeling sculpture to occupy the site with flowing energy.”

Free as a Bird

Mockingbird atop Patrick Dougherty's Stickwork creation for Biltmore
A curious mockingbird checks the progress on the Stickwork sculpture in Antler Hill Village

While working at Biltmore, Patrick and Sam noticed a pair of mockingbirds that came from a nearby holly bush every day to serenade the creation.

“They seemed to be staking a claim to the work,” Patrick said, “so we decided to name the sculpture Free as a Bird in their honor.”

In the past three decades, Patrick has built more than 300 of these large-scale environmental works worldwide, from Scotland to Japan to Brussels, and all over the United States.

Sam Dougherty works on Stickwork creation for Biltmore
Sam Dougherty adds his signature woven edges to the Stickwork creation for Biltmore

Sam, Patrick’s full-time construction assistant since June 2016, has developed into an expert stickworker. His signature can be found on every sculpture, especially in the rolled top edges.

Stickwork is fun for all ages!

Stickwork creation for Biltmore
Some Biltmore staff members had an opportunity to assist Patrick and Sam Dougherty in the creation of the Stickwork sculpture in Antler Hill Village

According to one Biltmore team member who had an opportunity to work with Sam and Patrick as they wove the whimsical sculpture, “Adults have asked ‘what is this?’ but kids walk up and know exactly what to do with it. They say ‘it’s a stickhouse and I need to run through it and play!'”

Discover Stickwork by Patrick Dougherty

Child explores Stickwork sculpture in Antler Hill Village
The new Stickwork sculpture in Antler Hill Village is fun for all ages!

Now through September 30, discover Stickwork by Patrick Dougherty, located in Antler Hill Village near the Outdoor Adventure Center.

This delightful sculpture entitled Free as a Bird invites excitement and exploration for all ages, and is included with estate admission.

Free as a Bird is lit at night, further enlivening the space, especially for those who are enjoying a stay at either of our distinctive hotels or our two private historic cottages.

Craft Incredible Cocktails with Biltmore Wines

Craft incredible cocktails with Biltmore wines and enjoy a refreshing new way to savor summer sipping on the porch, patio, or by the pool!

Purchase our award-winning wines in estate shops or find a Biltmore wine retailer close to you.


Biltmore Basil & Bee Cocktail

Biltmore Estate ingredients shine in this craft cocktail featuring Biltmore sparkling wine, honey, and basil!

When served at the restaurants on Biltmore Estate, this bright and herbal cocktail features hyper-local ingredients including Biltmore basil, honey, and sparkling wine, as well as Chemist Spirits, an Asheville favorite. Enjoy it year-round at our restaurants or follow this recipe to enjoy it at home.

Ingredients:

  • 1 ½ oz Chemist Spirits American Gin
  • 1 oz Honey-Basil Syrup
  • ¾ Fresh Lemon Juice
  • 2 Dashes of Orange Bitters
  • 2 oz Biltmore Estate® Brut

*Honey Basil Syrup Recipe

  • ½ cup Biltmore Honey
  • ½ cup water
  • 1 cup Basil (use large leaves for making syrup and pluck smaller leaves for garnishes)
  • 1 Star Anise
  • 1 Lemon peel

Instructions:

  1. Prepare the Honey Basil Syrup: Simmer water and basil on low heat for 5 minutes. Add honey and stir to dissolve. Add star anise and lemon peel. Allow to cool before straining and setting aside.
  2. Add gin, lemon juice, and honey basil syrup to a cocktail shaker with ice. Shake until very cold, about 30 seconds.
  3. Strain the drink into a coupe or martini glass. Top with Biltmore Sparkling Brut and orange bitters. Garnish with small basil leaves and serve.

White Wine Mojito Cocktail

White wine mojito made with Biltmore Estate Limited Release Semillon
Craft this White Wine Mojito Cocktail featuring Biltmore Estate Limited Release Sémillon for summer sipping all season long

Summer is the perfect time to craft incredible cocktails featuring wines handcrafted here at Biltmore’s Winery in Asheville, North Carolina. And if you are looking for a lower-proof version of your favorites, simply switch out the spirit for a similar style of Biltmore white wine. In the case of the white wine mojito below, we swapped the traditional rum for Biltmore Estate® Limited Release Sémillon, which is a dry medium-bodied white wine with bright notes of pear and grapefruit. It makes a perfect “shady afternoon sipper” to enjoy while reading in the hammock (naps optional!).

Special thanks to The Urban Gastronome for creating this recipe!

Ingredients:

Instructions:

  • Muddle 4 mint leaves thoroughly in 2 ounces of white wine using a rough edge muddler. Add lime juice, simple syrup, and shake briefly on ice in a Boston shaker. Double strain into a martini glass and top with Italian lemon soda.
  • Serve straight up with a floating mint leaf as a garnish so ice does not overly dilute the cocktail. (Muddle different types of fruit to bring new flavors to this recipe—we give you a license to be creative!) Serves 1.

Summer Riesling & Tonic Cocktail

Wine and tonic cocktail with Biltmore Estate Limited Release Riesling
Savor the flavor of your favorite fruits in this Summer Riesling and Tonic cocktail

Fresh fruit and wine pair beautifully together, and warmer weather is the perfect time to experiment with your favorites and share the delicious results. Whether you’re serving craft cocktails on the patio, porch, or poolside, outdoor entertaining takes on a new meaning when you invite a special guest like rum. Yum!

Special thanks to The Urban Gastronome for creating this recipe!

Ingredients:

Instructions:

  • The day before you want to serve these cocktails, pour Biltmore Estate® Limited Release Dry Riesling and your choice of white rum into a pretty pitcher. Submerge several basil leaves and blackberries in the mixture and refrigerate overnight.
  • When ready to serve, use your favorite glassware and build each drink with ice, blackberries, basil leaves, and a couple of lemon wheels. Fill glasses a quarter of the way with elderflower tonic, and the rest of the way with the chilled wine and rum mixture. Enjoy! Serves 6.

Chenin Blanc Pineapple Slushies

Pineapple slushie cocktail with Biltmore Estate Limited Release Chenin Blanc
Treasure the tropical taste of our Pineapple Slushie Cocktail!

This craft cocktail is a fun way to liven up a summer gathering. There’s a bit of nostalgia to any slushie drink, but this is definitely a grown-up version of the ones you remember from childhood!

Special thanks to The Urban Gastronome for creating this recipe!

Ingredients:

  • 8 ounces of chilled Biltmore Estate® Limited Release Chenin Blanc
  • 4 ounces chilled Plantation Pineapple Rum (used as a float)
  • 2 cups frozen pineapple chunks
  • 1 cup frozen mango chunks
  • 6 ounces pineapple juice
  • 3 ounces freshly squeezed lime juice
  • 2 ounces ginger syrup (recipe below)
  • 4 dashes Bittermen’s Tiki Bitters (or your favorite brand)
  • Ice

*Ginger Syrup

  • 1 cup of water
  • 1½ cups organic sugar
  • 1 medium ginger root, sliced

Instructions:

  • Tip: Put wine in the freezer 30 minutes prior to mixing these cocktails.
  • Prepare the Ginger Syrup: Place all ginger syrup ingredients in a pot and bring to a boil, stirring constantly so the sugar doesn’t burn. Remove from heat and allow to steep for 1 hour while it cools. Refrigerate for up to 2 weeks. Makes 1½ cups of syrup.
  • Craft the cocktails: Place all ingredients except rum in a blender. Blend until you have obtained a super slushy consistency. Pour into a glass, leaving room to float 1 ounce of Plantation Pineapple Rum on top, then garnish with extreme creativity! Serves 4.

Aperol Spritz

This lower-alcohol content cocktail is perfect for summertime sipping.

Summertime wouldn’t be complete without a classic Aperol Spritz, highlighting the bittersweet and citrusy flavor of the namesake liqueur. While traditionally made using Italian Prosecco, any dry sparkling white wine will do the trick.

Ingredients:

Instructions:

  • Chill all ingredients and fill a wine glass with ice to chill before you begin.
  • Add sparkling wine, Aperol, and soda water to the chilled glass and gently stir to combine.
  • Garnish with a freshly sliced orange wheel, if desired.

Tip: If you find the cocktail is too bitter or too sweet for your taste, you can easily adjust the ratio of ingredients.